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Leiber Subsidiary in Poland receives FSSC 22000 Certification

05-15-2014 06:27 PM CET | Business, Economy, Finances, Banking & Insurance

Press release from: Leiber GmbH

Leiber Subsidiary in Poland receives FSSC 22000 Certification

Leiber Sp. z o.o., the Polish subsidiary of Leiber GmbH, has successfully completed the FSSC 22000 Food Safety System Certification process.

FSSC 22000, which is recognised internationally and also by the Global Food Safety Initiative (GFSI), was developed on the basis of the ISO 22000 Standard to define basic requirements for the certification of production processes within the food supply chain. Brewer’s yeast products are manufactured for the foodstuffs and animal feed sectors at the Polish plant.

The certification, which was awarded by Bureau Veritas, Poland will allow Leiber Sp. z o.o. to comply with the stringent requirements concerning food standards throughout the entire production chain and thereby to maintain constantly high product quality. In addition to its commendable manufacturing processes, storage, operating conditions and operating hygiene, Leiber GmbH has an impressive quality management system.

For 60 years, Leiber GmbH, located in Bramsche in Lower Saxony, has been one of the leading manufacturers of specialist yeast products “made in Germany”. The natural raw material brewers’ yeast is processed using an innovative method to form high-quality products which are used in the areas of animal nutrition, food, food supplements and biotechnology. With two locations in Lower Saxony, as well as further production sites in Poland and Russia, Leiber manufactures brewers’ yeast products and yeast extracts of the highest quality with over 170 committed members of staff.

Leiber GmbH
Hafenstraße 24
49565 Bramsche
Telefon: +49 (0) 5461 / 9303-0
Telefax: +49 (0) 5461 / 9303-28
E-Mail: info@leibergmbh.de
www.leibergmbh.de

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