Press Releases from Swissotel Merchant Court, Singapore (3 total)
SWISSÔTEL MERCHANT COURT, SINGAPORE APPOINTS ANDY YEO AS EXECUTIVE CHEF
Singapore, 28 May 2009 – Swissôtel Merchant Court is pleased to announce the appointment of Andy Yeo as Executive Chef to lead its culinary team. With over 22 years of experience, Chef Yeo is a veteran in the culinary world. He joins Swissôtel Merchant Court to elevate the dining experience for the hotel’s guests.
Prior to joining Swissôtel Merchant Court, Chef Yeo who specialises in Local and Western cuisine, has…
SWISSÔTEL MERCHANT COURT IS NOW HACCP CERTIFIED
SINGAPORE, 5 March 2009 – Swissôtel Merchant Court has demonstrated its commitment to food safety yet again. The hotel has been awarded the HACCP (Hazard Analysis and Critical Control Points) certification SACHACCP 525870 from the Singapore Accreditation Council for excellence in food safety, a certification recognised by SPRING Singapore (Singapore’s national standards and accreditation body) and all government bodies. It is only one of three hotels to be awarded in…
Mr Rainer Tenius, New General Manager at Swissotel Merchant Court, Singapore
SINGAPORE, 30 September 2008 – Swissotel Hotels & Resorts is pleased to announce the appointment of Mr Rainer Tenius as the new General Manager of Swissotel Merchant Court, Singapore with effect from 1 October 2008.
For the past year, Mr Tenius has held the position of General Manager at Swissotel Kunshan, China during which he oversaw the conversion of the former Traders Hotel to a Swissotel property and successfully launched…
