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Bioactive Protein and Peptide Market Set to Surge to US$ 172.86 Billion by 2034, Driven by Nutraceutical and Sports Nutrition Demand

09-30-2025 11:14 AM CET | Food & Beverage

Press release from: Fact.MR

Bioactive Protein and Peptide Market

Bioactive Protein and Peptide Market

The global bioactive protein and peptide market is on a significant growth trajectory, projected to expand from an estimated valuation of US$ 70.75 billion in 2024 to US$ 172.86 billion by 2034, reflecting a robust CAGR of 9.3% over the forecast period.

This growth is fueled by the rising awareness of health and wellness, increasing adoption of functional foods, dietary supplements, and sports nutrition products, as well as the growing aged population seeking preventive healthcare solutions.

Bioactive proteins and peptides are gaining popularity due to their scientifically backed health benefits, including immune system support, enhanced cardiovascular function, improved bone density, and muscle recovery.

The escalating demand for nutraceuticals and functional food products is a key driver, with consumers increasingly seeking ingredients that deliver benefits beyond basic nutrition. Social media and digital platforms are further accelerating consumer awareness, making bioactive proteins and peptides a staple in health-focused diets.

Athletes and fitness enthusiasts are significant contributors to market expansion. These consumers are increasingly adopting protein-rich products for muscle building, endurance, and post-exercise recovery. Bioactive peptides are widely incorporated in recovery drinks, protein supplements, and functional foods, underscoring their versatility and essential role in sports nutrition.

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Market Drivers and Opportunities

Technological advancements in extraction and production methods have made isolating bioactive proteins and peptides more efficient and cost-effective, boosting accessibility.

Additionally, the rising preference for plant-based bioactive proteins and peptides aligns with dietary trends such as veganism, lactose intolerance, and sustainability-focused consumption. Plant-derived peptides, like those from fava beans and soy, are witnessing heightened adoption due to their eco-friendly profile and multifunctional health benefits.

The market also benefits from the aging population, who increasingly rely on these proteins and peptides for age-related health concerns such as sarcopenia, osteoporosis, hypertension, and cognitive decline. Customized bioactive protein formulations designed to improve quality of life and longevity are emerging as a lucrative segment, particularly in regions like North America and East Asia.

Competitive Landscape

Key players in the bioactive protein and peptide market, including Kerry Group, Archer Daniels Midland Company (ADM), Royal DSM, Bunge Ltd., Cargill Inc., Omega Protein Corporation, CHS Inc., Fonterra Co-operative Group Ltd., E.I. Du Pont De Nemours and Company, Seagarden AS, BCN Peptides, Selecta Biosciences, Natural Factors Inc., and Gelita AG, are actively expanding their product portfolios. Their strategic focus includes catering to functional foods, dietary supplements, sports nutrition, and personal care applications.

Browse Full Report: https://www.factmr.com/report/bioactive-protein-and-peptide-market

Recent developments illustrate the market's innovation momentum. In December 2023, Gelita AG introduced PeptEndure, a new bioactive collagen peptide, positioning it as a "training partner" for athletes.

Earlier, in February 2023, Nuritas, in collaboration with Maastricht University, released clinical research demonstrating the efficacy of PeptiStrong, a plant-based bioactive peptide solution extracted from fava beans, as a groundbreaking solution for muscular health. These developments reflect the increasing investment in research and product innovation, aimed at enhancing efficacy and expanding applications.

Regional Insights

North America accounted for nearly 23.9% of the global market share in 2024, driven by strong sports nutrition demand and consumer awareness about functional foods. In the United States alone, the market is expected to grow from US$ 7.52 billion in 2024 to US$ 19.15 billion by 2034, at a CAGR of 9.8%. In South Korea, the market is projected to reach US$ 9.22 billion by 2034, growing at 10.1% CAGR, due to increasing interest in functional meals and health-focused dietary practices. East Asia is witnessing rapid adoption of bioactive proteins and peptides, driven by rising fitness trends and consumer emphasis on wellness.

Challenges and Market Restraints

Despite the optimistic growth, high production costs associated with specialized extraction and manufacturing processes remain a challenge. These costs lead to higher product prices, which may limit accessibility in price-sensitive markets. Companies are focusing on optimizing production efficiency and exploring cost-effective natural sources to address this barrier.

Outlook

The global bioactive protein and peptide market presents significant opportunities for growth across multiple applications, from functional foods to sports nutrition and personalized health supplements. With continued innovation, increasing consumer awareness, and expansion in plant-based solutions, the market is poised to witness sustained growth and evolving product diversification over the next decade.

Check out More Related Studies Published by Fact.MR Research:

Bio-active Peptide Market - https://www.factmr.com/report/bio-active-peptide-market

Marine Peptides Market - https://www.factmr.com/report/marine-peptides-market

Egg White Peptide Market - https://www.factmr.com/report/731/egg-white-peptide-market

Collagen Peptides Market - https://www.factmr.com/report/collagen-peptides-market

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