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Love Has No Limit at Pier 6

01-24-2017 10:56 AM CET | Leisure, Entertainment, Miscellaneous

Press release from: IMAGE UNLIMITED COMMUNICATION

Reignite the flame this Valentine’s Day at Pier 6, Charlestown’s premier waterfront dining destination, as a special Valentine’s Day menu will be offered on Tuesday, February 14th, 2017. In addition to the regular menu, guests have the option of two specials and will enjoy a dessert to share that will make anyone fall in love.

In addition to the regular menu, guests have the option of two specials sure to impress. Heat things up at the table by choosing Rack of Lamb Lollipops with Framboise raspberry sauce and rosemary roasted potatoes or Baked Stuffed Lobster, a 3-pound lobster, scallops, spinach, bread crumbs, and a side of truffle mac n' cheese. To end the night on a sweet note, seal the deal with the dessert known as Frozen in Time. Pier 6 is offering a chocolate mold, filled with gelato, garnished with strawberries, blueberries, and topped with a rich chocolate sauce.

Valentine’s Day specials for two include Baked Stuff Lobster at $80 and the Rack of Lamb Lollipops at $60. The regular menu will also be available. Reservations are strongly recommended, and can be made by calling 617-337-0054 or visiting www.pier6boston.com.

WHEN: Tuesday, February 14th, 2017

WHERE: Pier 6 | One 8th Street | Charlestown, MA | 02129

COST: $80 – Baked Stuff Lobster for two; $60 – Rack of Lamb Lollipops for two; dessert included in both options; Regular menu also available (tax and gratuity not included)

Valentine’s Day Menu for Two

Baked Stuffed Lobster, $80

3lb lobster, scallops, spinach, bread crumbs, with a side of truffle mac n' cheese



Rack of Lamb Lollipops, $60

Framboise raspberry sauce, rosemary roasted potatoes, ratatouille

Frozen in Time Dessert

Soulmate’s Dessert - a chocolate mold, filled with gelato, strawberries, and blueberries, topped with a rich chocolate sauce

About Pier 6:

Pier 6 is one of Boston’s most-sought after restaurants for fresh seafood and waterfront dining. Opening in 2013, the newly renovated restaurant located on Pier 6 in Charlestown, MA has breathtaking views of the historic Navy Yard and USS Constitution, and is just minutes from Boston’s historic North End. Executive Chef Adriano Silva brings a creative, exciting approach to the menu featuring unique takes on classic New England cuisine. Pier 6 serves dinner and lunch daily as well as Saturday and Sunday brunch, and its robust bar programs serves wine, beer and signature cocktails at its two bars until 1:00AM. During the warmer weather, diners can escape to the award-winning patio for an al fresco dining experience. Just as the sea plays an important role in the dining concept, the restaurant and bar features many nautical design elements, three levels of dining including a roof deck, private dining room, mahogany bar, and floor to ceiling glass sliding doors with stunning waterfront views. Pier 6 is located at 1 8TH Street, Charlestown, MA 02129. For more information please call Pier 6 at 617.337.0054 or visit pier6boston.com.

46 Waltham Street
Suite 301
Boston, MA 02118

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