Press Releases from GEA TDS GmbH (2 total)
Optimised cheese production: protein denaturation increases yield and quality
When producing (hard or semi-hard) cheese, the cheese yield can be increased by subjecting part of the cheese milk to a high temperature heat treatment.…
Cost savings by using modern Inline UHT technology for the production of milk
For many years, GEA TDS has provided an inline UHT process for milk production that allows separation, standardization and aseptic process treatment in just one…
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