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Press Releases from Expanding Horizons Food (1 total)

Maine firm teaches restaurants gluten free

March 1, 2011 Portland, Maine--Expanding Horizons Food opens its doors on Tuesday. The local consulting firm aims to make restaurants more gluten and food allergy friendly. Molly Griffard, resident of South Portland, founded the firm to address a growing need for education on gluten and allergens in food service. Expanding Horizons Food consults and trains restaurant staff on gluten and allergy free food service. Establishments that successfully complete the training

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