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Press Releases from Joey's Only Franchising Ltd. (11 total)

St. Albert sees a revival of sorts with Joey's Fish Shack

When Joey's first came to St. Albert in October 1993, the goal was long-term service for the community. 29 years later, a new spirit has emerged at 3506 Tudor Glen Market - a new and improved Joey's 2.0. "Joey's Fish Shack offers a new menu, a new atmosphere and a new outlook on food," says Joe Klassen, founder and CEO of Joey's Only Franchising Ltd. "It's a step we needed

Joey’s goes digital with annual January Instant Win promotion

Calgary, AB December 17, 2021 – 2022 is starting off with a digital bang at Joey’s. January will be high tech at Joey’s restaurants with their new Instant Win digital promotion. This January, customers who visit any Joey’s Restaurant or Joey’s Fish Shack will receive a chance to play Joey’s Instant win and win up to 100% off their bill. It is a digital discount promotion where every table plays a

The shift to Fish Shack is growing serious momentum

The growth of Canadas largest seafood restaurant chain has been spurred on by a change in how consumers are eating out. Joey’s Fish Shacks focus on the experience has drawn the attention of restaurateurs nation-wide. “Our restaurant has grown up. It’s less cafeteria and far cozier,” says Joe Klassen, founder and CEO of Joey’s Only Franchising Ltd. “Our restaurant décor makes for a more welcoming feel. Another new Joey’s has evolved in

Edmonton gets another Fish Shack – Joey's 2.0

When you think of Edmonton fish & chips, Joey's Seafood Restaurant stands out. A strong presence in Edmonton for 30 years, Joey's has revived its roots with a second Joey's Fish Shack in the city. "This growth is just the beginning for Joey's 2.0 in Edmonton," said Joe Klassen, founder and CEO of Joey's Only Franchising Ltd. "We've had a strong fan base in the area since we started franchising

Skew up your Summer 6 pack with Joey’s Fish & Shrimp Skewer feast

Starting May 10, customers at Joey’s Seafood Restaurants and Joey’s Fish Shacks across Canada will get a great summer deal on the perfect size family meal. “Limited access to our dining rooms have allowed us to pivot to take-out and our 6-piece Joey’s Fish & Chips is the perfect size meal for a small family," says Joe Klassen, founder and CEO of Joey’s Only Franchising Ltd. "Feeding your family

Joey’s Fish Shack opens first Calgary Restaurant on Edmonton Trail

The home of Canada’s favourite fish & chips has opened a new Fish Shack in the heart of Calgary on Edmonton Trail. “We are very excited for our first Fish Shack in Calgary. It was 36 years ago that we opened our first restaurant here, in Cowtown," said Joe Klassen, founder and CEO of Joey’s Only Franchising Ltd. "This new restaurant model fits well with the way people are eating

First Edmonton Joey's Fish Shack opens in Capilano

Joey’s Seafood Restaurants is going through a re-imagine that has seafood lovers and foodies alike wondering what all the fuss is about. Joey’s Fish Shack is the result of 35 years of serving Canada’s favourite Fish & Chips with passion. “Fish & Chips has always been a decadent treat for Canadian families,” said Dave Holland, VP of Marketing. “The Fish Shack concept introduces flavours and menu variation meant to appeal to

Joey’s Seafood Restaurants serves Shrimp to Canadians craving their fall favou …

Joey’s is excited to bring back their Fish & Shrimp promotion, adapted to a world impacted by dining room restrictions. From November 23, 2020 through to the end of January 2021, shrimp lovers across Canada will get to feast on the nation’s premium Fish & Shrimp at Joey’s Seafood Restaurants and Joey’s Fish Shacks. The “Ultimate” – 2 pieces of Wild Alaska Pollock, Coconut Shrimp, Sautéed Shrimp and choice of two sides

Fish & Chips Season brings the promise of great seafood at Joey's Restaurants

It's time again for a Joey's Seafood favourite, their glorious Fish & Chips. Fish & Chips Season begins on Ash Wednesday, Feb. 26 and ends approximately six weeks later, before Easter Sunday. "Delicious cold-water Whitefish, lightly battered and oh those chips, sacred, crispy little morsels of potato and maybe some Tartar sauce", said Joey's Vice President of Marketing Dave Holland, describing Joey's featured Triple Catch (Wild Alaska Pollock, Wild North Pacific

Kids Coins for sale at Joey's Seafood Restaurants this February

Children are the focus at Joey's this February. The restaurant chain is selling kids coins as a new part of their kids meal program. "Kids are important to us. They are the next generation of seafood lover," said Joey's Vice President, Max Gagnon. "We like that parents prefer to dine where their little ones feel comfortable, happy and catered to, so a promotion like this is right up our alley." Joey's new

Joey’s sells Kids Cards in support of Canadian authority on bullying preventio …

Calgary, AB June 28, 2019 – Starting July 1, a limited number of Kids Cards are available for purchase at Joey's Seafood Restaurants across Canada. With a minimum $5 donation to Joey's charitable partner Prev-Net Canada, customers receive a Kids Card which can be redeemed for five free Kids meals. This is the first year that Joey's has offered this type of deal and hopes to generate much-deserved funds to Prev-Net. "Families

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