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Press Releases from Threesixtyguides (2 total)

Coastal Brunch at Sea Salt

The sound of the sea, freshly chucked oysters, buckets of prawns and a salty aspect are all part of the experience at Sea Salt, and enjoying their brunch offers a chance to enjoy all of the above in spades. Finding their unique niche at Alila Seminyak’s Sea Salt Restaurant has taken a little time, but found it they have. The absolute beachfront location has gone a long way to inspiring

SPICE

Spice stylish gastrobars in Bali SPICE adds personality to both the menu and the cocktails at the popular gastrobars, now in Ubud, Sanur and Seminyak. Chris Salans gave French food unique flair when he opened Mozaic, the groundbreaking restaurant that combined French technique with local ingredients. There’s something for everyone here, those who like it hot, and lovers of comfort food with style, not to mention the dessert fans. Their legendary happy hours will introduce you to

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