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Food Additives Market in the US to grow at a CAGR of 3.77% during 2016-2020
Food additives are substances or ingredients added to food to enhance taste, add flavor, color, and nutritive quality, enhance texture, and act as preservatives. Their key end-users are food manufacturers, and the chief application segments of food additives are fast food, packaged food, and beverages. Food additives may be extracted from natural sources or synthesized from chemical compounds.
Technavios analysts forecast the food additives market in the US to grow at…
