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Press Releases from Blue Arrow (1 total)

Top British Chefs fight it out to reach the finals of Prestigious National Prize

Last week the exceptional chefs that made it through to the semi-finals of the Blue Arrow Chef of the Year battled through an intense competition to win one of the three coveted places at the finals. The event took place at Leith’s School of Food and Wine, founded by famous restaurateur and food critic Prue Leith. Chefs Luke Smith, currently head chef at newly opened restaurant Level 39, in

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