Press release
Global Gluten-Free Food Market to grow at a CAGR of 11.62% during the period 2017-2021: Key Vendors are Gruma, Dr. Schr, Freedom Foods, General Mills
About Gluten-Free Food
Gluten is a protein composite primarily found in wheat, barley, rye, triticale, and some oats. Foods made with these grains also contain gluten, which include bread, bagels, cereals, crackers, cakes, cookies, pasta, and pizza. Gluten-free food products do not contain gluten-rich grains such as spelt wheat. A gluten-free diet is prescribed for people with celiac disease. Gluten-free food products are easier to digest and healthier.
Technavios analysts forecast the global gluten-free food market to grow at a CAGR of 11.62% during the period 2017-2021.
Covered in this report
The report covers the present scenario and the growth prospects of the global gluten-free food market for 2017-2021. To calculate the market size, the report considers the volume of gluten-free food products across key regions.
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The market is divided into the following segments based on geography:
Americas
APAC
Europe
MEA
Technavio's report, Global Gluten-Free Food Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
Dr. Schr
Freedom Foods
General Mills
Gruma
Hain Celestial Group
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Table of Contents
PART 01: Executive summary
PART 02: Scope of the report
Market overview
PART 03: Market research methodology
Research methodology
Economic indicators
PART 04: Introduction
Key market highlights
PART 05: Market landscape
Market overview
Global gluten-free food market
Five forces analysis
PART 06: Market segmentation by product type
Global gluten-free food market by product type
Global gluten-free bakery and confectionery food market
Global gluten-free cereals and snacks market
Global other gluten-free food market
PART 07: Geographical segmentation
Global gluten-free food market by geography
Gluten-free food market in Americas
Gluten-free food market in Europe
Gluten-free food market in APAC
Gluten-free food market in MEA
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