Global Dairy Alternative Market Is Poised To Reach USD 19.58 Bn In 2022, To Grow At A CAGR Of 14.55%

Global Dairy Alternatives Market Information by Type (Grains, Legumes, Nuts, Seeds And Others), by Source (Barley, Oat, Pea, Soy, Cashew, Hazelnut, Walnut, Almond, Coconut, Chia Seed, Flaxseed, Hemp Milks And Others), by Application (Ice Cream, Butter, Plant Cream, Vegan Cheese, Confectionery, Non-Dairy Flavored Milk, Yogurt And Others), and by Region - Forecast To 2027
Globally, the market for dairy alternatives has been increasing due to rising awareness of lactose intolerance, casein intolerance worldwide, trends in healthy alternative, people are turning vegan so as to oppose animal abuse and hence opting for dairy alternatives. Key drivers for the market are increase in awareness of dairy alternatives products and replacing dairy products with dairy alternatives as healthier option.

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Study Objectives of Global Dairy Alternatives Market
• Deep-dive analysis for individual segments and sub-segments for dairy alternatives
• To estimate market size by types, source, application and region
• To understand the market dynamics including supply and demand
• To provide region level market analysis and future outlook for North America, Europe, Asia, and Rest of the World (ROW) and their countries
• Competitive landscaping for the dairy alternatives food market evaluating key strategies taken by top players in the market
• Company profiling of major players in the market
• Value chain analysis of dairy alternatives food and supply chain analysis of dairy alternatives product
• Analysis of historical market trends, and technologies, and current government regulatory requirements related to dairy alternatives food market.

The market for dairy alternatives is segmented on the basis of by type, source, and application. By type, the dairy alternatives market is segmented as (grains, legumes, nuts, seeds and others. By source, the dairy alternatives market is segmented as barley, oat, pea, soy, cashew, hazelnut, walnut, almond, coconut, chia seed, flaxseed, hemp milks and others. The dairy alternatives find its applications in ice cream, butter, plant cream, vegan cheese, confectionery, non-dairy flavored milk, yogurt and others.

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This report includes in-depth study and analysis of dairy alternatives segments and sub-segments. It encompasses market segmentation of dairy alternatives by type, source and applications. It helps in identifying key dairy alternatives suppliers and consumers globally. The report will help in investments for the dairy alternative and allied companies providing details on the fast growing segments and regions. In addition, it will provide the dairy alternatives companies to improve profitability by using supply chain strategies, cost effectiveness of various products mentioned in the report.
The key players profiled in global dairy alternatives market report include-
• Daiya Foods, Inc. and Lactaid
• Silk
• Hail Marry
• Lucy’s, Go Max Go
• Simply Protien
• Enjoy Life
• Katefarms
• Dr. Praeger
• Alpro
• Amy's Kitchen
• Barry Callebaut
• Cargill
• Chr. Hansen
• Crowley Foods
• Doves Farm Food
• Edlong Dairy Technologies
• Emmi
• Fonterra
• Galaxy Nutritional Foods
• General Mills
• Green Valley Organics
• HP Hood
• Kerry Group
• Murray Goulburn
• Sweet William
• TINE Laktosefri
• WhiteWave Foods
• Tofutti brand
Stakeholders
• Confectionery product manufacturers
• Bakery product manufacturers
• Dairy product manufacturers
• Traders, Importers and exporters
• Edible Nut producers

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