Press release
Leading Companies Enhancing Their Presence in the Lactose Market
The lactose market is steadily gaining traction as demand continues to rise across several key industries. Driven by its versatile applications in pharmaceuticals, nutrition, and food production, this sector is set for notable expansion. Let's explore the market's anticipated growth, leading companies, emerging trends, and the primary segments shaping its future.Projected Market Value of the Lactose Industry by 2030
The lactose market is expected to grow consistently over the coming years, reaching a value of $1.74 billion by 2030. This expansion corresponds to a compound annual growth rate (CAGR) of 4.6%. Several factors contribute to this growth, including an increasing demand from drug formulation manufacturers, broader use in nutraceuticals, a heightened focus on high-purity excipients, and the rising importance of specialty food ingredients. Moreover, lactose is seeing expanded use in infant and clinical nutrition, further driving market development. Key trends during this period highlight the rising demand for pharmaceutical-grade lactose, greater incorporation in processed foods, growth in the production of refined edible lactose, increased use in animal nutrition, and a stronger emphasis on product purity and consistency.
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Leading Organizations Impacting the Lactose Market Landscape
Several major players dominate the lactose market, demonstrating significant influence through their product offerings and innovation. These top companies include Kerry Group, Saputo Inc., Lactalis Ingredients, Leprino Foods Company, Glanbia PLC, Lactose India Ltd., Davisco Foods International Inc., DMK Deutsches Milchkontor GmbH, Molkerei MEGGLE Wasserburg GmbH & Co. KG, Royal FrieslandCampina NV, FrieslandCampina, Armor Proteines, Bayerische Milchindustrie eG, Milei GmbH, Fonterra Co-operative Group, Agropur Cooperative, Nestlé SA, Danone SA, Dairy Farmers of America Inc., Arla Foods amba, Gujarat Co-operative Milk Marketing Federation Ltd., Inner Mongolia Yili Industrial Group Co Ltd., Hilmar Cheese Company, Foremost Farms USA, and Erie Foods International Inc.
Significant Market Moves in 2023
In a notable deal from January 2023, Latteria Soresina, an Italian dairy cooperative renowned for premium products, acquired Oioli Dairy. Although the financial details were not disclosed, the acquisition aims to boost Soresina's production capabilities and diversify its product range. This strategic move strengthens Soresina's position in the premium dairy segment and enhances its ability to meet increasing consumer demand for high-quality lactose-based products. Oioli Dairy itself is an Italian dairy company specializing in lactose products, making the acquisition a complementary addition to Soresina's portfolio.
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Innovative Trends Transforming the Lactose Market
Leading companies in this sector are focusing on innovation to maintain a competitive edge. One example is the launch of Maxilact Next, a new product designed to improve production efficiency for dairy manufacturers. Maxilact Next is a lactase enzyme solution developed to optimize lactose-free dairy production by making better use of raw materials. In May 2023, DSM-Firmenich AG, a Swiss health and nutrition firm, introduced this product to address the growing demand for lactose-free dairy options. This growth is partly driven by the fact that approximately 70% of the global population experiences lactose digestion difficulties, making efficient lactose-free production increasingly important.
Key Segments Within the Expanding Lactose Market
The lactose market breaks down into essential categories that reflect its diverse applications and forms:
1) By Form: Powder and Granule
2) By Purity: Edible Lactose and Refined-Edible Grade Lactose
3) By Color: Ranges from Pale-Yellow to White, and White
4) By End-Use: Includes Food and Beverages, Confectionery, Animal Feed, Pharmaceutical, and Other End-Users
Further subcategories elaborate on these segments:
- Powder forms include Spray-Dried Lactose, Instant Lactose, and Lactose Monohydrate
- Granule forms encompass Granulated Lactose and Lactose Pellets
This segmentation highlights the varied types and uses of lactose across industries, underscoring the market's broad potential and ongoing evolution.
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