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Growth Patterns, Segment Analysis, and Competitive Approaches Influencing the Fruit Pomace Market

01-22-2026 07:58 AM CET | Food & Beverage

Press release from: The Business Research Company

Fruit Pomace Market

Fruit Pomace Market

The fruit pomace market is on the rise, driven by multiple factors that are shaping its growth and expansion. As industries seek sustainable and innovative solutions, fruit pomace is gaining prominence across various applications, promising significant market developments through 2030.

Projected Growth and Market Size of the Fruit Pomace Industry
The fruit pomace market is forecasted to experience steady growth, reaching a market value of $4.88 billion by 2030. This expansion corresponds to a compound annual growth rate (CAGR) of 5.7%. Key contributors to this growth include an increasing demand for sustainable ingredients, a surge in functional food markets, heightened interest in biofuel feedstocks, and broader usage in cosmetics. Additionally, the development of value-added pomace products continues to open new avenues. Prominent trends shaping this market include the rise of fruit pomace as a functional food component, its growing application in natural animal feed, its role in biofuel and biomass production, the expansion of pomace-based cosmetic products, and enhanced demand for pomace as a sustainable source of pectin.

Download a free sample of the fruit pomace market report:
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Important Factors Fueling the Expansion of the Fruit Pomace Market
Growing consumer interest in sustainability is prompting industries to utilize fruit pomace more extensively, particularly as a natural and eco-friendly ingredient. This shift is evident across sectors such as food, animal nutrition, and bioenergy, where pomace offers an opportunity to reduce waste and improve product value.
Simultaneously, innovation in product development is driving adoption. From functional foods to cosmetic applications, the versatility of fruit pomace in delivering health benefits and natural properties is encouraging manufacturers to explore new uses, contributing further to market growth.

Prominent Players Leading the Fruit Pomace Market
Key companies shaping the fruit pomace sector include Cargill Inc., DSM B.V., G3 Enterprises Inc., Yantai North Andre Juice, FruitSmart Inc., LaBudde Groupor Inc., Herbstreith & Fox GmbH & Co., ALVINESA Natural Ingredients, The Onix Corporation, Lemonconcentrate S.L.U., Elementa ingrédients, Activ'Inside, GreenField Natural Ingredients, ADAR Technologies LLC., Pacific Pectin Inc., Qingdao CTC Feed, Appol sp. z o.o., Pacific Coast Fruit Products Ltd., TBF Group, and Lingbao Xinyuan Fruit Industry Co Ltd.
In a notable development from July 2024, Alvinesa Natural Ingredients, based in Spain, completed acquisitions of Chilean Industrias Vínicas and Argentine Dervinsa. This strategic move enhances Alvinesa's access to premium raw materials sourced from the Southern Hemisphere, complementing harvest cycles in the Northern Hemisphere. Industrias Vínicas specializes in logistics within Chile, while Dervinsa focuses on valorizing grape by-products, including grape pomace, in Argentina.

View the full fruit pomace market report:
https://www.thebusinessresearchcompany.com/report/fruit-pomace-global-market-report

Emerging Trends Shaping the Future of the Fruit Pomace Market
Innovation is playing a pivotal role in the fruit pomace market, especially through the integration of artificial intelligence (AI) to optimize product development and sustainability. AI-powered upcycling platforms analyze food byproducts like fruit pomace to identify valuable compounds that can be transformed into functional ingredients, boosting efficiency and reducing waste.
For example, in July 2025, UK-based clean ingredient firm 2nd Nature introduced the AgWaste Portal. This AI-driven platform is designed to enhance the upcycling process of food processing leftovers, extracting functional compounds for use in food and beverage, personal care, and health sectors. The platform's ability to discover novel molecules from typically discarded parts of fruits, cereals, and vegetables supports circular economy goals and helps create products with greater nutritional value.

Segment Analysis Driving Growth in the Fruit Pomace Market
This report segments the fruit pomace market into various categories to provide a detailed overview:
By Product: Powder, Pellets, Other Products
By Source: Apple, Citrus, Banana, Berries, Grape, Mango, Other Sources
By Nature: Organic, Conventional
By Application: Dairy Products, Food Processing, Edible Oils and Fats, Animal Feed, Biofuel Production, Cosmetic and Personal Care, Pectin Production, Other Applications
By Distribution Channel: Offline, Online

Further subcategories elaborate on product types such as:
Powder - including dried fruit pomace powder, organic variants, flavored options, nutritional supplements, and gluten-free powders.
Pellets - covering dried fruit pomace pellets, organic pellets, animal feed pellets, biofuel pellets, and nutrient-rich soil enhancement pellets.
Other Products - such as fruit pomace extracts, oils, juice concentrates, snacks, and fermented products derived from fruit pomace.

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Learn More About The Business Research Company
With over 17500+ reports from 27 industries covering 60+ geographies, The Business Research Company has built a reputation for offering comprehensive, data-rich research and insights. Armed with 1,500,000 datasets, the optimistic contribution of in-depth secondary research, and unique insights from industry leaders, you can get the information you need to stay ahead.Our flagship product, the Global Market Model (GMM), is a premier market intelligence platform delivering comprehensive and updated forecasts to support informed decision-making.

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