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Key Trends Influencing the Growth of the Nutraceutical Excipients Market in 2025: Innovation in Plant-Based Excipients for the Nutraceutical Market
Nutraceutical Excipients
What Is the Expected CAGR for the Nutraceutical Excipients Market Through 2025?
Over the past few years, the nutraceutical excipients market has experienced significant growth. The market, valued at $4.03 billion in 2024, is projected to expand to $4.31 billion in 2025, maintaining a compound annual growth rate (CAGR) of 6.7%. The surge during the historic period is linked to higher consumer demand for nutraceutical products, heightened awareness of their health advantages, technological advancements, innovative product development, increasing healare expenses, and the necessity of preventive healare due to an aging population and increase in chronic diseases.
What's the Projected Size of the Global Nutraceutical Excipients Market by 2029?
The size of the nutraceutical excipients market is projected to witness robust expansion in the coming years, scaling up to $5.45 billion by 2029 with a CAGR of 6.1%. The predicted surge in this timeframe is linked to a heightened awareness of nutraceutical applications, increased demand for functional foods, prevalent chronic diseases, technological advancements, product innovations, and improvements in healare infrastructure and insurance facilities in developing nations. The future trends include clean label excipients, sophisticated delivery systems, tailored excipient solutions, and a greater emphasis on sustainability.
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Top Growth Drivers in the Nutraceutical Excipients Industry: What's Accelerating the Market?
The increasing inclination towards health and wellness is likely to fuel the expansion of the nutraceutical excipients market in the future. The concept of health and wellness involves a comprehensive state of physical, mental and social well-being, mirroring an equilibrium of lifestyle preferences, precautionary steps, and positive actions that contribute to a person's overall flourishing and optimal quality of life. Nutraceutical excipients play a key role in enhancing the bioavailability, stability, palatability, delivery, and regulatory compliance of nutraceutical products, increasing their efficacy in promoting overall health and wellness. For illustration, as per the information from the Global Wellness Institute (GWI), a nonprofit organization located in the United States, the UK's wellness market, in September 2024 report, hit $224 billion in 2022, ranking it fifth worldwide-trailing the US, China, Germany, and Japan- and surpassing its global population rank of 21st which consists roughly of 69 million individuals. Hence, the rising interest in health and wellness is propelling the expansion of the nutraceutical excipients market.
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Which Fast-Growing Trends Are Poised to Disrupt the Nutraceutical Excipients Market?
The focus of leading businesses in the nutraceutical excipients market is increasingly on creating fresh products such as plant-based excipients, in response to the surge in demand for natural and eco-friendly ingredients. These are organic compounds derived from plants that are used as non-active ingredients in s and functional foods. They boost stability, bioavailability, and effectiveness and encompass fillers, binders and stabilizers like cellulose and gum arabic. These assist in the distribution of nutrients and ensure product uniformity. For instance, in May 2023, the French food firm Roquette Frères introduced PEARLITOL ProTec, a novel excipient crafted to bolster the stability of probiotic supplements. This plant-based amalgamation of mannitol and maize starch serves as an effective shield for moisture-sensitive active ingredients, resulting in improved shelf life and compatibility with a variety of consumer-friendly dosage forms.
What Are the Main Segments in the Nutraceutical Excipients Market?
The nutraceutical excipients market covered in this report is segmented -
1) By Product Type: Fillers And Diluents, Binders, Disintegrants, Coating agent, Flavoring Agents, Lubricants
2) By Form: Dry, Liquid
3) By End Use: Protein And Amino Acids, Prebiotics and Probiotics, Vitamins, Other End Uses
Subsegments:
1) By Fillers And Diluents: Microcrystalline Cellulose, Lactose, Starch, Dicalcium Phosphate
2) By Binders: Gelatin, Polyvinylpyrrolidone (PVP), Hydroxypropyl Methylcellulose (HPMC), Starch-Based Binders
3) By Disintegrants: Sodium Starch Glycolate, Croscarmellose Sodium, Microcrystalline Cellulose, Pregelatinized Starch
4) By Coating Agents: Hydroxypropyl Methylcellulose (HPMC), Polyvinyl Alcohol (PVA), Shellac, Enteric Coatings
5) By Flavoring Agents: Natural Flavoring Agents, Artificial Flavoring Agents, Sweeteners
6) By Lubricants: Magnesium Stearate, Stearic Acid, Talc, Silicon Dioxide
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Which Top Companies are Driving Growth in the Nutraceutical Excipients Market?
Major companies operating in the nutraceutical excipients market report are Cargill Incorporated, BASF SE, Air Liquide, CJ CheilJedang Corporation, Evonik Industries AG, Associated British Foods plc, Dow DuPont Inc., International Flavors And Fragrances Inc, Conagra, Kerry Group plc, Ingredion, Givaudan, Lonza Group, Glanbia plc, Barilla Group, Sensient Technologies Corporation, Azelis Group, Hilmar Cheese Company Inc, Ashland Inc., Hawkins Inc., Innophos, SPI Pharma Inc., Nexira, Pfanstiehl Inc., Biogrund GmbH
Which Regions Will Dominate the Nutraceutical Excipients Market Through 2029?
North America was the largest region in the nutraceutical excipients market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the nutraceutical excipients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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