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Steady Expansion Forecast for Dairy Ingredients Market, Projected to Reach $111.9 Billion by 2029

07-14-2025 07:38 AM CET | Food & Beverage

Press release from: The Business Research Company

Dairy Ingredients Market

Dairy Ingredients Market

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What Is the Expected CAGR for the Dairy Ingredients Market Through 2025?
In recent years, the market size of dairy ingredients has witnessed substantial growth. The market is expected to expand from $74.85 billion in 2024 to $80.38 billion in 2025, growing at a compound annual growth rate (CAGR) of 7.4%. The expansion during the historic period can be ascribed to robust economic growth in emerging markets, a rise in global population, and an increasing number of consumers conscious about their health.

What's the Projected Size of the Global Dairy Ingredients Market by 2029?
Expectations are high for a substantial surge in the dairy ingredients market size over the next few years, with projections indicating a rise to $111.9 billion in 2029, according to a compound annual growth rate (CAGR) of 8.6%. This projected growth throughout the forecast period is attributed to multiple factors such as the rising occurrence of diseases, population surge, increasing penetration of organized retail, enhanced cold chain systems, heightened dietary consciousness, and amplified demand for sports nutrition. The forecast period is also expected to witness significant trends like an emphasis on automation, increasing interest in dairy protein supplements, adoption of IoT, collaborations with e-commerce firms, a move towards clean label products, focusing on strategic partnerships and acquisitions, developing innovative whey protein ingredients, utilization of 3D printing, and focus on the ascending advancement of separation technology.

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Top Growth Drivers in the Dairy Ingredients Industry: What's Accelerating the Market?
Increasing health concerns among individuals are fostering the expansion of the dairy ingredients market. These individuals, who prioritize their health, are consuming more health products like dietary items to maintain a wholesome lifestyle. As an example, a web-based survey conducted in June 2024 by the International Food Information Council (IFIC), a U.S. non-profit organization known for providing scientifically-supported information regarding food safety, nutrition, and health. Out of 1,005 Americans who participated, the survey evidences that 54% of Americans adhered to a healthy diet or eating habit in 2024, showing a marginal yet significant increase from 52% in the previous year. The surge in health-related concerns is set to stimulate the development of the dairy ingredients market.

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What Trends Will Shape the Dairy Ingredients Market Through 2029 and Beyond?
Leading enterprises in the dairy ingredient sector are turning their attention to innovative products like milk protein concentrate to gain an edge over the competition. Milk protein concentrate is a dairy product that boasts a higher density of milk proteins and is often incorporated to boost the protein levels and augment the texture and flavor of a variety of food items. For example, in November 2023, Valio, a dairy company based in Finland, launched Valio Eila MPC 65, a fresh milk protein concentrate engineered to assist manufacturers in concocting tastier and healthier protein-rich goods to cater to the escalating worldwide demand. Drawing on its extensive knowledge in the field of lactose-free milk protein production, Valio has concentrated on enhancing the taste and texture of end products using this inventive concentrate. Lactose-free to ensure easier digestion, Valio Eila MPC 65 proves perfect for upgrading the standard of protein puddings, shakes, ice creams, and drinks.

What Are the Main Segments in the Dairy Ingredients Market?
The dairy ingredients market covered in this report is segmented -

1) By Type: Milk Powder, Whey Protein, Milk Protein, Third- Generation Ingredient, Casein, Butter Milk Powder, Milk Permeate, Whey Permeate, Lactose
2) By Source: Milk, Whey
3) By Form: Powder, Liquid
4) By Production Method: Traditional Method, Membrane Separation
5) By Application: Dairy Products, Convenience Food, Bakery And Confectionery, Infant Milk Formula, Sports Nutrition, Medical Nutrition, Animal Nutrition, Other Applications

Subsegments:
1) By Milk Powder: Whole Milk Powder, Skimmed Milk Powder
2) By Whey Protein: Whey Protein Concentrate (WPC), Whey Protein Isolate (WPI)
3) By Milk Protein: Casein Protein, Milk Protein Concentrate (MPC)
4) By Third-Generation Ingredient: Dairy Protein Isolates
5) By Casein: Micellar Casein, Caseinates
6) By Butter Milk Powder: Regular Buttermilk Powder, Low-Fat Buttermilk Powder
7) By Milk Permeate: Powdered Milk Permeate
8) By Whey Permeate: Powdered Whey Permeate
9) By Lactose: Anhydrous Lactose, Lactose Monohydrate

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Which Top Companies are Driving Growth in the Dairy Ingredients Market?
Major companies operating in the dairy ingredients market include Fonterra Co-operative Group, Dairy Farmers of America, Groupe Lactalis, Agropur Dairy Cooperative, Saputo Inc, Arla Foods, Sodiaal Group, Glanbia PLC, Kerry Group, Milk Specialties, Pacific Dairy Ingredients, ProviCo, Amul, Pacific Dairy, China Mengniu Dairy Company Limited, Milk Powder Co.Ltd, China Shengmu Organic Milk Limited, Mother Dairy, Kwality Limited, Dynamix Dairy, AAVIN, MILMA, Dudhsagar Dairy, Bates Dairy, Muller UK & Ireland, Dairy Crest, Meadow Foods, Dale Farm, Yeo Valley, Glanbia Cheese, Lactalis International, Danone S.A, Savencia Fromage & Dairy, Dutch Dairy Center, Holland Dairy Star BV, Michael and Augustine, Bel Group, J.N Dairies, Carron Lodge Ltd, County Milk Products Ltd, Kompaniya Pavlov, Molvest, Olam, Rusmolco, CLAL, Siemens Dairy industry, Gabrovo Milk Ltd, JOSSI Ltd, Kondov Ecoproductia, Lactalis, Nestle, Danone North America, Schreiber Foods, Kraft Heinz Co, ConAgra Brands, Prairie Farms Dairy Inc, California Dairies Inc, Sunopta Inc, GLORIA SA, NESTLE PERU SA, SANCOR COOPERATIVAS UNIDAS LIMITADA, Italac, Piracanjuba, La Serenisima, Colun, Ilolay, The Hain Celestial Group Inc, Earth's Own Food Company, Eden Foods Inc, Al Safi Danone Ltd, Nada Dairy, Nadec, Saudia Dairy and Foodstuff Company (Sadfco), Ornua, Danya Foods Ltd, Al Amoudi Group, Yalla Protein, Almarai, Pinar Dairy Food Co, Friesland Arabia Ltd, Tara Dairy, Arla Food Inc, Dano Milk Nigeria, Fan Milk Plc, FrieslandCampina, Bandini Cheese (Pty) Ltd, Clover SA (Pty) Ltd, Coega Dairy (Pty) Ltd, Danone Southern Africa (Pty) Ltd, Darling Romery (Pty) Ltd, Denmar Estates (Pty) Ltd, The Arab Dairy Products Co, Brego Food Industries

Which Regions Will Dominate the Dairy Ingredients Market Through 2029?
Asia-Pacific was the largest region in the dairy ingredients market in 2024. North America was the second-largest market in dairy ingredients market in 2024. The regions covered in the dairy ingredients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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