Rising Meat And Milk Consumption To Drive Market Growth Driving Market Acceleration in the Direct-Fed Microbials (DFM) Industry, 2025

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How Large Will the Direct-Fed Microbials (DFM) Market Size By 2025?
Recent years have seen a robust expansion in the market size of direct-fed microbials (DFM). The sector, which was valued at $1.35 billion in 2024, is expected to increase to $1.45 billion in 2025, marking a compound annual growth rate (CAGR) of 7.5%. This notable growth in the historic period is owing to multiple factors such as a sway towards natural feed additives, enhancement in livestock performance, regulatory backing for animal wellbeing, heightened emphasis on gut health and a rise in consumer demand for products free from antibiotics.

How Big Is the Direct-Fed Microbials (DFM) Market Size Expected to Grow by 2029?
Anticipated robust expansion is forecasted for the direct-fed microbials (DFM) market, expected to reach "$1.89 billion by 2029, with a compound annual growth rate (CAGR) of 6.8%. The prognosis for growth during the forecast period is linked to factors such as the pre-emptive approach to animal health, advances in microbiome science, emphasis on sustainable agriculture, growth of the aquaculture industry, and adoption in emergent markets. Noteworthy trends during the forecast period include the use of probiotics in pet nutrition, personalized DFM solutions, strategic alliances and partnerships, advances in formulation technology, and the pairing of probiotics and prebiotics.

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Which Key Market Drivers Powering Direct-Fed Microbials (DFM) Market Expansion and Growth?
The expected rise in meat and milk consumption demand potentially fuels the expansion of the direct-fed microbial (DFM) market in the foreseeable future. Meat, usually referencing the edible tissues from animals, including fish and birds, is an integral part of a balanced meal regimen, while milk is a white, nutritious liquid produced by mammalian glands. The escalation in meat and milk consumption primarily in developing nations is attributed to population growth, urbanization, and increase in income. The application of direct-fed microbials can magnify milk production and augment animal growth efficiency, thereby fulfilling the escalating demand for meat and milk. For instance, the United Nations Food and Agricultural Organization (FAO), an organization dedicated to ending hunger worldwide and augmenting nutritional and food security, predicts a yearly 1.7% increase in global meat consumption until 2022. Consequently, the soaring demand for meat and milk consumption is propelling the market.

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Which Fast-Growing Trends Are Poised to Disrupt the Direct-Fed Microbials (DFM) Market?
The increasing popularity of product innovation is a notable trend in the direct-fed microbial (DFM) market. Leading firms in the DFM market are concentrating on producing new products to consolidate their market standing. In a case in point, ADM, an animal nutrition company based in the US, introduced NutriPass L in November 2022. This is a rumen-stable, intestinally available encapsulated lysine supplement for cows. NutriPass L gives an advantage to producers by boosting the cost-effectiveness of the nutrients being fed. It provides a steady and stable source of metabolizable lysine for lactating cows and growing cattle, thanks to efficient encapsulation.

What Are the Emerging Segments in the Direct-Fed Microbials (DFM) Market?
The direct-fed microbials (DFM) market covered in this report is segmented -

1) By Type: Bacillus Subtilis, Lactic Acid Bacteria, Bifidobacteria, Streptococcus Thermophilus, Other Bacteria
2) By Form: Liquid Form, Dry Form
3) By Livestock: Poultry, Swine, Ruminants, Aquatic Animals, Other Livestock

Subsegments:
1) By Bacillus Subtilis: Spore-Forming Bacillus, Non-Spore-Forming Bacillus
2) By Lactic Acid Bacteria: Lactobacillus, Lactococcus, Leuconostoc
3) By Bifidobacteria: Bifidobacterium Longum, Bifidobacterium Breve, Bifidobacterium Bifidum
4) By Streptococcus Thermophilus: Dairy Strains, Non-Dairy Strains
5) By Other Bacteria: Enterococcus, Pediococcus, Propionibacterium

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Who Are the Global Leaders in the Direct-Fed Microbials (DFM) Market?
Major companies operating in the direct-fed microbials (DFM) market include Lallemand Inc., BIOMIN Holding GmbH, Maxum Foods, ProviCo, Novozymes A/S, Archer Daniels Midland Company, Bio-Vet, Koninklijke DSM N.V., Novus International Inc., Kemin Industries Inc., DuPont de Nemours Inc., Bentoli, Chr. Hansen Holding A/S, Synbio Technologies, All tech Inc., E. I. du Pont de Nemours and Company, STERIS plc, Danisco A/S, Kerry Group, Bayer AG, Evonik Industries AG, Lesaffre, Nutreco N.V., Provita Eurotech Ltd., Pure Cultures LLC, Unique Biotech, Suzhou Vdo Biotech Co. Ltd., EpiCor, Adisseo

Which are the Top Profitable Regional Markets for the Direct-Fed Microbials (DFM) Industry?
North America was the largest region in the direct-fed microbials (DFM) market in 2024. The regions covered in the direct-fed microbials (DFM) market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

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