Increasing Meat Consumption Fuels Growth Of The Cultivated Meat Market: Strategic Insights Driving Cultivated Meat Market Momentum in 2025

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How Large Will the Cultivated Meat Market Size By 2025?
The market size for cultivated meat has seen a speedy expansion in the last few years. Its size is projected to rise from $9.31 billion in 2024 to $10.99 billion in 2025, marking a compound annual growth rate (CAGR) of 18.0%. Factors contributing to this significant growth during the previous period include environmental implications, considerations of health and nutrition, a surge in investments, acceptance by consumers, lowering of costs, and innovation in the culinary field.

How Big Is the Cultivated Meat Market Size Expected to Grow by 2029?
We anticipate swift expansion in the cultivated meat market over the upcoming years, with projections indicating growth to $20.04 billion by 2029, correlated with a Compound Annual Growth Rate (CAGR) of 16.2%. This anticipated growth throughout the projection period is primarily due to factors such as scaling initiatives, market broadening, international regulatory structures, a competitive market environment, nutritional customization, and marketing and branding efforts. Key trends anticipated throughout this period include technological progression, varied product availability, investment and finance, cooperative agreements and strategic partnerships, and amplified production.

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Which Key Market Drivers Powering Cultivated Meat Market Expansion and Growth?
The anticipated surge in the cultivated meat market is largely attributable to the escalating demand for meat products. These products, derived wholly or partially from animal carcasses, serve as human food. Cultivated meat could potentially make meat consumption more sustainable, contributing to increased food availability and possible reduction of global hunger. This form of meat, which requires less natural resources than traditional meat and negates the need for animal rearing or slaughter due to the eternal growth of supplied cells, has gained ground. Moreover, the growing trend of protein intake has boosted the demand for meat products. For instance, in the first quarter of 2024, as reported by the Czech Statistical Office, a government agency based in the Czech Republic, there was a production of a total of 109,381 metric tons of meat, marking a 0.8% increase in comparison to the same period in the previous year. As such, the rise in meat product consumption is set to propel the cultivated meat market.

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Which Fast-Growing Trends Are Poised to Disrupt the Cultivated Meat Market?
The advances in technology are becoming a significant trend within the cultivated meat market. Many leading companies in the sector are focusing on creating and enhancing technology to maintain their market standing. For example, Meatable BV, a biotech firm from the Netherlands, publicised its novel pork sausages product in July 2022. The firm is committed to fine-tuning its technique of cultured meat production using opti-ox technology that avoids the necessity for FBS (fetal bovine serum). A solitary cell sample, harmlessly sourced from an animal, can create authentic meat which possesses the same structural qualities, sheen, unique pork taste, and even the distinctive frying pan sizzle of traditional sausages. The product growth cycle takes only a few weeks. Studies have shown that cultured meat could potentially help cut down meat industry's environmental impact by a staggering 92%.

What Are the Emerging Segments in the Cultivated Meat Market?
The cultivated meat market covered in this report is segmented -

1) By Type: Red Meat, Poultry, Seafood
2) By Sources: Poultry, Beef, Seafood, Pork, Duck
3) By End-User: Nuggets, Burgers, Meatballs, Sausage, Hot dogs, Other End-Users

Subsegments:
1) By Red Meat: Beef, Lamb, Pork, Others
2) By Poultry: Chicken, Turkey, Duck, Others
3) By Seafood: Fish, Shellfish

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Who Are the Global Leaders in the Cultivated Meat Market?
Major companies operating in the cultivated meat market include Aleph Farms Ltd., MosaMeat BV, SuperMeat Just Inc., Integriculture Inc., Finless Foods Inc., Avant Meats Company Limited, UncommonBio, Biofood Systems LTD., Fork & Goode Inc., Mission Barns, Bluenalu Inc., Shiok Meats Pte Ltd., UPSIDE Foods, Clear Meat, Cubiq Foods, Gourmey, Eat Just Inc., Future Meat Technologies, Meatable B.V, Agronomics Limited, CULT Food Science Corp, Tyson Foods Inc., Cargill Incorporated, BioTech Foods, LabFarm Foods, Balletic Foods, Cultured Decadence

Which are the Top Profitable Regional Markets for the Cultivated Meat Industry?
North America was the largest region in the cultivated meat market in 2024. The regions covered in the cultivated meat market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

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