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Growing Demand For Beverages Drives Expansion Of The Cocktail Syrup Market Emerges as a Core Driver of the Cocktail Syrup Market in 2025

07-03-2025 09:27 AM CET | Food & Beverage

Press release from: The Business Research Company

Cocktail Syrup Market

Cocktail Syrup Market

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What Is the Expected CAGR for the Cocktail Syrup Market Through 2025?
There has been substantial growth in the cocktail syrup market size in the past few years. Its growth is set to continue, escalating from $5.03 billion in 2024 to $5.38 billion in 2025, with a compound annual growth rate (CAGR) of 6.9%. Factors such as the growing fascination with mixology, shifting consumer trends, the emergence of cocktail culture, the increased impact of social media, as well as health and wellness concerns have been the primary drivers for the growth during the historical period.

What's the Projected Size of the Global Cocktail Syrup Market by 2029?
The market for cocktail syrup is anticipated to experience robust growth in the upcoming years, with projections indicating a growth to "$6.81 billion by 2029 with a compound annual growth rate (CAGR) of 6.1%. The factors contributing to this growth in the forecast period can be linked to wider market accessibility, sustainable and ethically sourced products, novel flavor developments, tailored and personalized products, and health-oriented ingredients. Notable trends predicted for this period comprise the digitization and rise of e-commerce, flavor creativity, the inclusion of natural and organic ingredients, craft and artisan syrups, and the influence of international flavors.

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Top Growth Drivers in the Cocktail Syrup Industry: What's Accelerating the Market?
The anticipated increase in beverage consumption is projected to fuel the expansion of the cocktail syrup industry. Beverages, which include water, juice, soda, tea, coffee, beer, and cocktails, refer to any fluids ingested for hydration, nourishment, or enjoyment. Altering consumer tastes, hectic lifestyles, and cultural factors that influence drinking patterns and preferences are driving the increasing beverage demand. Cocktail syrups enrich beverages by introducing multiple flavors and complexity, allowing bartenders and mixologists to create distinctive drinks that appeal to customers seeking novel and thrilling flavor encounters. For instance, Kirin Holdings Company, a beverage company based in Japan, stated in December 2023 that international beer consumption in 2022 increased by almost 5.4 million kiloliters, equivalent to roughly 8.5 billion 633ml bottles, relative to the preceding year. As a result, the escalating beverage demand is contributing to the expansion of the cocktail syrup industry.

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What Trends Will Shape the Cocktail Syrup Market Through 2029 and Beyond?
Key players in the cocktail syrup industry are concentrating their efforts on creating fresh and innovative flavours, such as bold flavour, which provides a rich and layered flavour sensation. Bold flavour signifies a potent and pronounced taste that profoundly impacts the product's overall sensory appeal. For instance, Liquid Alchemist, an American cocktail syrups company, introduced its new Falernum syrup in August 2024. It's a forceful blend of almond, ginger, lime, and clove that offers a deep flavour profile, marking it distinctively bolder than conventional Falernum liqueurs. This non-alcoholic syrup has double the flavour potency, enabling bartenders to use half as much to achieve the same effect. While its versatility shines in cocktail recipes like the Saturn, it works best with traditional pairings for a balanced taste.

What Are the Main Segments in the Cocktail Syrup Market?
The cocktail syrup market covered in this report is segmented -

1) By Product: Fruit, Herbs and Seasonings, Vanilla, Other Product
2) By Flavor: Sweet, Salty, Sour, Mint, Other Flavors
3) By Distribution Channel: B2C (Business-to-consumer), B2B (Business-to-business)

Subsegments:
1) By Fruit: Citrus, Berry, Tropical, Stone Fruits
2) By Herbs And Seasonings: Mint, Basil, Rosemary, Lavender, Spices
3) By Vanilla: Pure Vanilla Extract, Vanilla Bean Syrup, Vanilla Flavored Syrup
4) By Other Product: Chocolate, Coffee, Caramel, Specialty Syrups

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Which Top Companies are Driving Growth in the Cocktail Syrup Market?
Major companies operating in the cocktail syrup market include Kerry Group plc, Liber & Co., Monin Groupe, Bristol Syrup Company, Döhler Group, Toschi Vignola S.r.l., Giffard, Pratt Standard Cocktail Company, Blossoms Syrup Ltd, American Beverage Marketers, Portland Soda Works LLC, Monarch Beverages, Sonoma Syrup Co. LLC, Amoretti, D'arbo AG, BG Reynolds LLC, Royal Rose LLC, Morris Kitchen LLC, Jack Rudy Cocktail Co., Cocktail Crate, Collins Innovations Inc., The Hudson Standard LLC, American Juice Company, Powell & Mahoney Ltd., Fruitations LLC, The Real Dill LLC, The Twisted Shrub LLC, Wilks & Wilson LLC, Small Town Craft Spirits, The Cocktail Box Co., The Curious Bartender Co.

Which Regions Will Dominate the Cocktail Syrup Market Through 2029?
North America was the largest region in the cocktail syrup market in 2024.Asia-Pacific is expected to be the fastest-growing region in the global cocktail syrup market report during the forecast period. The regions covered in the cocktail syrup market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

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