Fruit Puree Market Analysis, Size, and Share by 2031

The fruit puree market is expected to register a CAGR of 6% during 2023-2031. Increasing demand for fruit purees in beverages as a natural flavoring agent is likely to remain a key market trend.

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Fruit Puree Market Analysis:

Fruit puree contains many healthful, natural nutrients such as fiber, vitamins, and antioxidants that offer several health benefits. Fruit puree is widely used as a natural flavoring agent in a variety of food products including bakery, confectionery, milkshakes, smoothies, ice creams, yogurts, and RTD beverages, among others due to the rising trend of 100% natural ingredients.

Fruit puree can also be used as basic food for a baby when they are introduced to solid food as fruit purees have a soft texture and essential nutrients that fulfill the requirements of babies.

Various fruits such as apples, bananas, mango, oranges, strawberries, blueberries, and other berries are made into fine puree with applications in a wide range of food and beverages.

The List of Companies

1. Boiron Frères SAS
2. David Berryman Ltd.
3. Delta Nutritives
4. Milne Fruit Products
5. Nestlé S.A.
6. Newberry International Produce Limited
7. SunOpta
8. Superior Foods Companies.
9. SVZ Industrial Fruit and Vegetable Ingredients
10. TROPICO PTY LTD

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