Dietary Fibers Market Slated to Reach US$ 14.9 Bn by 2032 - Persistence Market Research

The global dietary fibers market has witnessed robust growth in recent years, reflecting a broader consumer movement toward healthy, functional foods. In 2022, the market was valued at US$7.27 billion and is projected to reach US$14.9 billion by 2032, growing at a CAGR of 7.4% over the forecast period. This upward trajectory is driven by escalating consumer awareness about gut health, lifestyle-related health concerns, and the role of fibers in managing diseases like obesity, diabetes, and cardiovascular conditions.

Get a Sample PDF Brochure of the Report (Use Corporate Email ID for a Quick Response):
https://www.persistencemarketresearch.com/samples/29581

Dietary fibers, known for their ability to support digestive health and regulate metabolic processes, are becoming staple ingredients in foods, beverages, and dietary supplements. Soluble fibers, which contribute to lowering LDL (bad) cholesterol, and insoluble fibers, which aid in regular bowel movements, are increasingly included in functional formulations. Asia Pacific leads the market with over 40% share due to rising demand from populous and health-conscious nations like China and Japan.

The growing popularity of plant-based diets, especially in developed economies, aligns well with increased fiber intake. Government initiatives promoting healthy eating habits, and aging populations prioritizing gut and heart health are further expected to augment market growth. Moreover, food and beverage manufacturers are increasingly enriching products with dietary fibers to meet consumer expectations for clean-label and functional nutrition.

Key Highlights from the Report

➔ The global dietary fibers market is projected to reach US$14.9 Bn by 2032, expanding at a CAGR of 7.4% from 2022.
➔ Asia Pacific holds the largest market share, accounting for over 40% of global dietary fiber demand.
➔ Soluble fibers represent more than 80% of the market by type, owing to their diverse health benefits.
➔ Cereals & grains remain the leading source segment with over 43% value share.
➔ Growing preference for beta-glucan in functional foods and supplements is propelling market growth.
➔ Post-COVID rebound in perishable food supply is fueling dietary fiber application across sectors.

Market Segmentation

The dietary fibers market is segmented by type into soluble and insoluble fibers. Soluble fibers, accounting for over 80% of the market, are favored for their cholesterol-lowering and blood sugar-regulating benefits. Insoluble fibers are also gaining ground as awareness about digestive health continues to rise.

Based on source, the market includes fruits & vegetables, legumes, and cereals & grains, among others. Among these, cereals & grains dominate with over 43% market share, driven by the popularity of whole grain-based products.

Applications include food and beverages (especially bakery, dairy, meat, and cereals), dietary supplements, pharmaceuticals, and animal feed. The food and beverage sector remains the largest consumer of dietary fibers, with increasing incorporation into clean-label and fortified foods.

Regional Insights

Asia Pacific leads the global dietary fibers market, accounting for over 40% share in 2023. Countries like China, Japan, and Indonesia are spearheading this dominance due to increased production and consumption of fiber-enriched foods. The trend of adopting international health food patterns further supports growth in the region.

North America continues to show strong performance, with Canada projected to grow at a CAGR of 7.3%. Rising awareness about gut health, cardiovascular health, and the popularity of high-fiber diets are prominent growth drivers in the region.

Europe is also emerging as a significant market, particularly driven by consumer demand for functional foods and stringent food labeling regulations. Latin America and the Middle East & Africa (MEA) show potential due to shifting dietary patterns and increasing health consciousness.

Market Drivers

The primary driver for the dietary fibers market is the rising prevalence of chronic diseases such as obesity, diabetes, and cardiovascular disorders. These health challenges, exacerbated by sedentary lifestyles and poor dietary habits, have accelerated the demand for preventive health solutions like dietary fibers.

The growing awareness about the role of fibers in improving gut microbiota and reducing the risk of colon cancer further fuels demand. Increasing popularity of functional foods and beverages that support digestive health is also contributing significantly.

Moreover, government-backed health campaigns and regulatory approvals-such as the FDA's endorsement of beta-glucan-rich oats for heart health-are fostering the acceptance and demand for dietary fibers.

Market Restraints

One of the most significant challenges restraining market growth is the rising prevalence of gluten intolerance. Since dietary fibers are commonly derived from gluten-containing sources like wheat and barley, individuals following gluten-free diets tend to avoid such foods.

Furthermore, diseases associated with gluten consumption-such as celiac disease, infertility, and neurological disorders-are leading to increased consumer shift toward gluten-free products, thus affecting fiber-rich food consumption from traditional sources.

Market Opportunities

Rising demand for sports nutrition and nutraceutical products is creating ample opportunities for dietary fiber inclusion. These products often highlight gut health, satiety, and cholesterol regulation as core benefits-areas where dietary fibers excel.

Another major opportunity lies in continued R&D efforts exploring innovative applications of dietary fibers. These include sugar reduction in processed foods, fiber enrichment in ready meals, and novel prebiotic supplements. Companies like Kerry Group are already introducing advanced fiber solutions such as EmulGold to meet this evolving demand.

Frequently Asked Questions (FAQs)

◆ How big is the global dietary fibers market in 2022 and what is the forecast for 2032?
◆ Who are the key players in the global dietary fibers market?
◆ What is the projected growth rate of the dietary fibers market?
◆ Which region is estimated to dominate the dietary fibers industry through the forecast period?
◆ What are the main factors driving demand for dietary fibers in functional food products?

Company Insights

• Cargill, Incorporated
• Archer Daniels Midland Company
• Kerry Group
• Ingredion Incorporated
• Roquette Frères
• Unipektin Ingredients AG
• Beneo GmbH
• Lonza Group
• Südzucker AG
• DuPont
• Tereos S.A.
• CP Kelco U.S., Inc.
• Rettenmaier & Söhne Gmbh + Co Kg
• Grain Processing Corporation
• Nexira
• SunOpta
• Tate & Lyle PLC
• CEAMSA

Contact Us:
Persistence Market Research
G04 Golden Mile House, Clayponds Lane
Brentford, London, TW8 0GU UK
USA Phone: +1 646-878-6329
UK Phone: +44 203-837-5656
Email: sales@persistencemarketresearch.com
Web: https://www.persistencemarketresearch.com

About Persistence Market Research:

At Persistence Market Research, we specialize in creating research studies that serve as strategic tools for driving business growth. Established as a proprietary firm in 2012, we have evolved into a registered company in England and Wales in 2023 under the name Persistence Research & Consultancy Services Ltd. With a solid foundation, we have completed over 3600 custom and syndicate market research projects, and delivered more than 2700 projects for other leading market research companies' clients.

Our approach combines traditional market research methods with modern tools to offer comprehensive research solutions. With a decade of experience, we pride ourselves on deriving actionable insights from data to help businesses stay ahead of the competition. Our client base spans multinational corporations, leading consulting firms, investment funds, and government departments. A significant portion of our sales comes from repeat clients, a testament to the value and trust we've built over the years.

This release was published on openPR.