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Rise In Vegan Population Fuels Non-Dairy Ice Cream Market Growth: A Significant Driver Propelling The Non-Dairy Ice Cream Market In 2025
Non-Dairy Ice Cream
What Is the Non-Dairy Ice Cream Market Size and Projected Growth Rate?
The non-dairy ice cream market is growing rapidly, projected to expand from $1.03 billion in 2024 to $1.15 billion in 2025 at a CAGR of 11.3%, due to changing dietary preferences, cultural influences, celebrity endorsements, and restaurant offerings.
The non-dairy ice cream market is expected to grow rapidly, reaching $1.75 billion by 2029 at a CAGR of 11.0%. Growth is driven by government regulations, allergen-free options, price competitiveness, marketing investments, and diverse flavors. Key trends include ingredient innovation, product innovation, collaborations, premiumization, functional ingredients, and packaging advancements.
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What Are the Major Segments in the Non-Dairy Ice Cream Market?
The non-dairy ice cream market covered in this report is segmented -
1) By Flavor: Chocolate, Caramel, Coconut, Vanilla, Coffee, Fruit, Cookies And Cream, Strawberry, Other Flavors
2) By Source: Coconut Milk, Almond Milk, Cashew Milk, Soy Milk, Oat Milk, Other Sources
3) By Packaging Type: Bottle, Cans
4) By Distribution Channel: Supermarkets, Convenience Stores, Food And Drink Specialists, Restaurants, Online Stores, Other Distribution Channels
Subsegments:
1) By Chocolate: Dark Chocolate, Milk Chocolate (Non-dairy Version), Chocolate Fudge, Chocolate Mint, Chocolate Hazelnut
2) By Caramel: Salted Caramel, Caramel Swirl, Caramel Pecan, Caramel Toffee
3) By Coconut: Coconut Milk, Coconut Cream, Coconut Almond, Coconut Pineapple
4) By Vanilla: Classic Vanilla, Vanilla Bean, Madagascar Vanilla, Vanilla Cinnamon
5) By Coffee: Mocha Coffee, Espresso, Coffee Caramel, Coffee Chocolate Chip
6) By Fruit: Mango, Raspberry, Blueberry, Strawberry-Banana, Peach, Pineapple, Lemon, Mixed Berry
7) By Cookies And Cream: Chocolate Cookie, Oreo-Style Cookies, Chocolate Chip Cookies, Sugar Cookie
8) By Strawberry: Classic Strawberry, Strawberry Cheesecake, Strawberry Banana, Strawberry Lemonade
9) By Other Flavors: Peanut Butter, Almond Joy, Matcha Green Tea, Churro, Mint Chip, Brownie Batter, Tiramisu, Maple Pecan, Cookie Dough
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What Are The Driving Non-Dairy Ice Cream Market Evolution?
The rising number of vegans is also expected to boost the growth of the non-dairy ice cream market moving forward. Vegans are individuals who exclude animal-derived products from their diet and lifestyle. This growing trend is driven by increasing concerns about animal welfare, environmental sustainability, and personal health. Non-dairy ice cream is an attractive choice for vegans as it provides a tasty frozen dessert that aligns with a plant-based diet while offering various flavors and creamy textures without animal products. For example, in January 2023, the United States Department of Agriculture, a US government agency, reported that in Germany, nearly 8 million people followed a vegetarian diet, with 1.58 million identifying as vegan in 2022. Additionally, about 55% of Germany's population can be classified as part-time vegetarians or flexitarians, highlighting growing concerns over meat consumption. Hence, the increase in the vegan population is driving the growth of the non-dairy ice cream market.
Which Firms Dominate The Non-Dairy Ice Cream Market Segments?
Major companies operating in the non-dairy ice cream market are Nestlé S.A., The Hain Celestial Group Inc., Ben & Jerry's Homemade Holdings Inc., Oatly Group AB, Jeni's Splendid Ice Creams, Reuben and Rose Mattus, Perfect Day Inc., Perry's Ice Cream, Daiya Foods Inc., Magnum, Arctic Zero, Talenti Gelato LLC, Frankie & Jo's LLC, Tofutti Brands Inc., So Delicious Dairy Free, Coolhaus, Happy Cow Ltd (HCL), NadaMoo, Breyers, Bliss Unlimited LLC, Booja-Booja Company Ltd., Over The Moo, Oat & Mill
What Non-Dairy Ice Cream Market Trends Are Gaining Traction Across Different Segments?
In the vegan ice cream market, firms are expanding offerings by incorporating sorbet centers into their products. For example, in February 2024, Magnum, a Unilever brand from the UK, launched vegan blueberry cookie ice cream with a blueberry sorbet center, featuring vanilla biscuit-flavored vegan ice cream coated in vegan chocolate with cookie pieces.
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Which Is The Largest Region In The Non-Dairy Ice Cream Market?
North America was the largest region in the non-dairy ice cream market in 2023. The regions covered in the non-dairy ice cream market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
Frequently Asked Questions:
1. What Is the Market Size and Growth Rate of the Non-Dairy Ice Cream Market?
2. What is the CAGR expected in the Non-Dairy Ice Cream Market?
3. What Are the Key Innovations Transforming the Non-Dairy Ice Cream Industry?
4. Which Region Is Leading the Non-Dairy Ice Cream Market?
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