Press release
Australia Bakery Products Market Size, Share, Trends and Forecast by 2033
Australia Bakery Products Market
The Australia bakery products market size reached USD 10.7 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 14.0 Billion by 2033, exhibiting a growth rate (CAGR) of 3.10% during 2025-2033.
Base Year: 2024
Forecast Years: 2025-2033
Historical Years: 2019-2024
Market Size in 2024: USD 10.7 Billion
Market Forecast in 2033: USD 14.0 Billion
Market Growth Rate (2025-2033): 3.10%
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Australia Bakery Products Market Overview
The Australian bakery products market is transforming through automation, health-focused innovation, and the development of premium products. The increasing demand for convenience, clean label ingredients and sustainability in production has meant that there is a lot more investment being made into smart facilities and high fiber formulations which is reshaping our supply capabilities to fit today's consumers' needs.
Australia Bakery Products Market Trends and Drivers
• Automated Focus Diversifying Bakery Industry Scale-up: Technological upgrades and automation are emerging as critical influences structuring Australias market for bakery products. While businesses are striving for greater production capacity, consistency and safer operations while minimizing manual labor, automation also increases efficiency to respond to changing tastes, especially as a renewed interest in premium baked goods and supermarket convenience is exhibited. Businesses embracing data led systems and smart machines are finding themselves in a better position to compete in food service and retail.
In May 2024 Priestley's Gourmet Delights debuted a new USD 53 Million AI powered facility in Brisbane, with an emphasis on larger capacity and more efficient operations. The plant was designed with mobile autonomous robots, designed for efficiency and real time data to double production capabilities. Muffins were produced every hour at a staggering rate of 5,400 (up from, 2,900), while the packing line was capable of packing 3,600 cakes in one hour (improved from, 2,800). Like many recent baking facilities, ovens are now solar-powered, while a MES system is used to help lift production efficiency. Expanding on automated custom-built data-driven systems is a trend across the industry, which provided PGD the opportunity to enter the retail space with a new fully packed range of individual dessert packs.
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Australia Bakery Products Market Segmentation
By Product Type:
• Bread and Rolls
• Cakes and Pastries
• Cookies
• Biscuits
• Others
By Distribution Channel:
• Supermarkets and Hypermarkets
• Convenience Stores
• Online Stores
• Artisan Bakeries
• Others
By Region:
• New South Wales
• Victoria
• Queensland
• South Australia
• Western Australia
• Tasmania
Report Data (Key Highlights)
• Market Performance (2019-2024)
• Market Outlook (2025-2033)
• COVID-19 Impact on the Market
• Porter's Five Forces Analysis
• Strategic Recommendations
• SWOT Analysis
• Value Chain Analysis
Note: If you need specific information that is not currently within the scope of the report, we can provide it to you as part of the customization.
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Tel No: (D) +91 120 433 0800
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About Us
IMARC Group is a leading market research and consulting company that offers strategy, research, and business intelligence solutions worldwide. We partner with global changemakers to shape market opportunities and drive transformative growth. Our services include market entry strategy, industry benchmarking, feasibility studies, regulatory insights, marketing and branding support, and robust data analysis across numerous sectors.
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