Press release
Global Transglutaminase Enzyme Market to Reach USD 340 Million by 2031, Driven by Demand for High-Quality Processed and Plant-Based Foods
Transglutaminase, widely known as "meat glue," plays a vital role in enhancing the texture, stability, and shelf life of various food products. It is becoming increasingly popular across multiple sectors including processed meats, dairy, bakery, and plant-based foods, thanks to its ability to improve product consistency and consumer appeal.
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Market Leaders and Industry Landscape
The competitive landscape of the transglutaminase enzyme industry is consolidated, with the top five players-Ajinomoto, Taixing Dongsheng, Yiming Biological, Kinry, and Micro-Tech Foods Ingredients-collectively accounting for around 86% of the global market revenue in 2023.
Among product applications, the meat segment currently holds the largest share at 30.7%, driven by the enzyme's ability to enhance texture and binding in processed meats and alternative protein products.
Key Market Drivers
1. Rising Demand for Processed and Convenience Foods: As global urbanization and busy lifestyles drive the consumption of ready-to-eat meals, transglutaminase has become essential in producing high-quality, shelf-stable products with appealing texture and taste.
2. Protein-Enriched Foods: With consumers prioritizing health and nutrition, the demand for high-protein snacks, meal replacements, and fortified foods is soaring. Transglutaminase enables food manufacturers to create protein-rich products that maintain ideal consistency and mouthfeel.
3. Advancements in Food Technology: Improved enzyme formulations and precise application techniques are increasing the efficiency and sustainability of transglutaminase production. Notably, the use of natural fermentation processes aligns with the clean label trend, further boosting market acceptance.
Market Challenges
Despite its benefits, the market faces several restraints:
1. Limited awareness and understanding among consumers and smaller food manufacturers hinder broader adoption.
2. High production and application costs, especially for smaller-scale operations.
3. Competition from alternative binding agents like hydrocolloids and plant-based gums, which are often more familiar and cost-effective.
Growth Opportunities
The future of the transglutaminase enzyme market looks promising, thanks to emerging opportunities:
1. Growth of Plant-Based and Alternative Proteins: As consumers shift toward sustainable and ethical food choices, transglutaminase is becoming essential in producing plant-based meat alternatives with authentic textures using pea, soy, or insect proteins.
2. Clean Label Movement: Demand for natural, minimally processed foods is fueling the adoption of transglutaminase produced through eco-friendly fermentation processes.
3. Innovative Culinary Applications: From dairy and bakery products to fine dining and molecular gastronomy, chefs and food technologists are embracing transglutaminase for its versatility and creative potential.
Conclusion
With evolving consumer preferences and ongoing innovation in food processing, the transglutaminase enzyme market is set to experience robust growth in the coming years. As food producers continue to seek natural, efficient, and cost-effective solutions for improving product quality, transglutaminase stands out as a key ingredient shaping the future of the food industry.
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Table of Contents
1 Market Overview
1.1 Transglutaminase Enzyme Product Introduction
1.2 Global Transglutaminase Enzyme Market Size Forecast
1.2.1 Global Transglutaminase Enzyme Sales Value (2020-2031)
1.2.2 Global Transglutaminase Enzyme Sales Volume (2020-2031)
1.2.3 Global Transglutaminase Enzyme Sales Price (2020-2031)
1.3 Transglutaminase Enzyme Market Trends & Drivers
1.3.1 Transglutaminase Enzyme Industry Trends
1.3.2 Transglutaminase Enzyme Market Drivers & Opportunity
1.3.3 Transglutaminase Enzyme Market Challenges
1.3.4 Transglutaminase Enzyme Market Restraints
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Competitive Analysis by Company
2.1 Global Transglutaminase Enzyme Players Revenue Ranking (2024)
2.2 Global Transglutaminase Enzyme Revenue by Company (2020-2025)
2.3 Global Transglutaminase Enzyme Players Sales Volume Ranking (2024)
2.4 Global Transglutaminase Enzyme Sales Volume by Company Players (2020-2025)
2.5 Global Transglutaminase Enzyme Average Price by Company (2020-2025)
2.6 Key Manufacturers Transglutaminase Enzyme Manufacturing Base and Headquarters
2.7 Key Manufacturers Transglutaminase Enzyme Product Offered
2.8 Key Manufacturers Time to Begin Mass Production of Transglutaminase Enzyme
2.9 Transglutaminase Enzyme Market Competitive Analysis
2.9.1 Transglutaminase Enzyme Market Concentration Rate (2020-2025)
2.9.2 Global 5 and 10 Largest Manufacturers by Transglutaminase Enzyme Revenue in 2024
2.9.3 Global Top Manufacturers by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Transglutaminase Enzyme as of 2024)
2.10 Mergers & Acquisitions, Expansion
3 Segmentation by Type
3.1 Introduction by Type
3.1.1 Below 100 U/g
3.1.2 100 U/g - 200 U/g
3.1.3 Above 200 U/g
3.2 Global Transglutaminase Enzyme Sales Value by Type
3.2.1 Global Transglutaminase Enzyme Sales Value by Type (2020 VS 2024 VS 2031)
3.2.2 Global Transglutaminase Enzyme Sales Value, by Type (2020-2031)
3.2.3 Global Transglutaminase Enzyme Sales Value, by Type (%) (2020-2031)
3.3 Global Transglutaminase Enzyme Sales Volume by Type
3.3.1 Global Transglutaminase Enzyme Sales Volume by Type (2020 VS 2024 VS 2031)
3.3.2 Global Transglutaminase Enzyme Sales Volume, by Type (2020-2031)
3.3.3 Global Transglutaminase Enzyme Sales Volume, by Type (%) (2020-2031)
3.4 Global Transglutaminase Enzyme Average Price by Type (2020-2031)
4 Segmentation by Application
4.1 Introduction by Application
4.1.1 Meat
4.1.2 Fish
4.1.3 Dairy
4.1.4 Flour
4.1.5 Other
4.2 Global Transglutaminase Enzyme Sales Value by Application
4.2.1 Global Transglutaminase Enzyme Sales Value by Application (2020 VS 2024 VS 2031)
4.2.2 Global Transglutaminase Enzyme Sales Value, by Application (2020-2031)
4.2.3 Global Transglutaminase Enzyme Sales Value, by Application (%) (2020-2031)
4.3 Global Transglutaminase Enzyme Sales Volume by Application
4.3.1 Global Transglutaminase Enzyme Sales Volume by Application (2020 VS 2024 VS 2031)
4.3.2 Global Transglutaminase Enzyme Sales Volume, by Application (2020-2031)
4.3.3 Global Transglutaminase Enzyme Sales Volume, by Application (%) (2020-2031)
4.4 Global Transglutaminase Enzyme Average Price by Application (2020-2031)
5 Segmentation by Region
5.1 Global Transglutaminase Enzyme Sales Value by Region
5.1.1 Global Transglutaminase Enzyme Sales Value by Region: 2020 VS 2024 VS 2031
5.1.2 Global Transglutaminase Enzyme Sales Value by Region (2020-2025)
5.1.3 Global Transglutaminase Enzyme Sales Value by Region (2026-2031)
5.1.4 Global Transglutaminase Enzyme Sales Value by Region (%), (2020-2031)
5.2 Global Transglutaminase Enzyme Sales Volume by Region
5.2.1 Global Transglutaminase Enzyme Sales Volume by Region: 2020 VS 2024 VS 2031
5.2.2 Global Transglutaminase Enzyme Sales Volume by Region (2020-2025)
5.2.3 Global Transglutaminase Enzyme Sales Volume by Region (2026-2031)
5.2.4 Global Transglutaminase Enzyme Sales Volume by Region (%), (2020-2031)
5.3 Global Transglutaminase Enzyme Average Price by Region (2020-2031)
5.4 North America
5.4.1 North America Transglutaminase Enzyme Sales Value, 2020-2031
5.4.2 North America Transglutaminase Enzyme Sales Value by Country (%), 2024 VS 2031
5.5 Europe
5.5.1 Europe Transglutaminase Enzyme Sales Value, 2020-2031
5.5.2 Europe Transglutaminase Enzyme Sales Value by Country (%), 2024 VS 2031
5.6 Asia Pacific
5.6.1 Asia Pacific Transglutaminase Enzyme Sales Value, 2020-2031
5.6.2 Asia Pacific Transglutaminase Enzyme Sales Value by Region (%), 2024 VS 2031
5.7 South America
5.7.1 South America Transglutaminase Enzyme Sales Value, 2020-2031
5.7.2 South America Transglutaminase Enzyme Sales Value by Country (%), 2024 VS 2031
5.8 Middle East & Africa
5.8.1 Middle East & Africa Transglutaminase Enzyme Sales Value, 2020-2031
5.8.2 Middle East & Africa Transglutaminase Enzyme Sales Value by Country (%), 2024 VS 2031
6 Segmentation by Key Countries/Regions
6.1 Key Countries/Regions Transglutaminase Enzyme Sales Value Growth Trends, 2020 VS 2024 VS 2031
6.2 Key Countries/Regions Transglutaminase Enzyme Sales Value
6.2.1 Key Countries/Regions Transglutaminase Enzyme Sales Value, 2020-2031
6.2.2 Key Countries/Regions Transglutaminase Enzyme Sales Volume, 2020-2031
6.3 United States
6.3.1 United States Transglutaminase Enzyme Sales Value, 2020-2031
6.3.2 United States Transglutaminase Enzyme Sales Value by Type (%), 2024 VS 2031
6.3.3 United States Transglutaminase Enzyme Sales Value by Application, 2024 VS 2031
6.4 Europe
6.4.1 Europe Transglutaminase Enzyme Sales Value, 2020-2031
6.4.2 Europe Transglutaminase Enzyme Sales Value by Type (%), 2024 VS 2031
6.4.3 Europe Transglutaminase Enzyme Sales Value by Application, 2024 VS 2031
6.5 China
6.5.1 China Transglutaminase Enzyme Sales Value, 2020-2031
6.5.2 China Transglutaminase Enzyme Sales Value by Type (%), 2024 VS 2031
6.5.3 China Transglutaminase Enzyme Sales Value by Application, 2024 VS 2031
6.6 Japan
6.6.1 Japan Transglutaminase Enzyme Sales Value, 2020-2031
6.6.2 Japan Transglutaminase Enzyme Sales Value by Type (%), 2024 VS 2031
6.6.3 Japan Transglutaminase Enzyme Sales Value by Application, 2024 VS 2031
6.7 South Korea
6.7.1 South Korea Transglutaminase Enzyme Sales Value, 2020-2031
6.7.2 South Korea Transglutaminase Enzyme Sales Value by Type (%), 2024 VS 2031
6.7.3 South Korea Transglutaminase Enzyme Sales Value by Application, 2024 VS 2031
6.8 Southeast Asia
6.8.1 Southeast Asia Transglutaminase Enzyme Sales Value, 2020-2031
6.8.2 Southeast Asia Transglutaminase Enzyme Sales Value by Type (%), 2024 VS 2031
6.8.3 Southeast Asia Transglutaminase Enzyme Sales Value by Application, 2024 VS 2031
6.9 India
6.9.1 India Transglutaminase Enzyme Sales Value, 2020-2031
6.9.2 India Transglutaminase Enzyme Sales Value by Type (%), 2024 VS 2031
6.9.3 India Transglutaminase Enzyme Sales Value by Application, 2024 VS 2031
7 Company Profiles
7.1 Ajinomoto
7.1.1 Ajinomoto Company Information
7.1.2 Ajinomoto Introduction and Business Overview
7.1.3 Ajinomoto Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.1.4 Ajinomoto Transglutaminase Enzyme Product Offerings
7.1.5 Ajinomoto Recent Development
7.2 C & P Group GmbH
7.2.1 C & P Group GmbH Company Information
7.2.2 C & P Group GmbH Introduction and Business Overview
7.2.3 C & P Group GmbH Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.2.4 C & P Group GmbH Transglutaminase Enzyme Product Offerings
7.2.5 C & P Group GmbH Recent Development
7.3 Micro-Tech Foods Ingredients
7.3.1 Micro-Tech Foods Ingredients Company Information
7.3.2 Micro-Tech Foods Ingredients Introduction and Business Overview
7.3.3 Micro-Tech Foods Ingredients Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.3.4 Micro-Tech Foods Ingredients Transglutaminase Enzyme Product Offerings
7.3.5 Micro-Tech Foods Ingredients Recent Development
7.4 BDF Natural Ingredients
7.4.1 BDF Natural Ingredients Company Information
7.4.2 BDF Natural Ingredients Introduction and Business Overview
7.4.3 BDF Natural Ingredients Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.4.4 BDF Natural Ingredients Transglutaminase Enzyme Product Offerings
7.4.5 BDF Natural Ingredients Recent Development
7.5 Yiming Biological
7.5.1 Yiming Biological Company Information
7.5.2 Yiming Biological Introduction and Business Overview
7.5.3 Yiming Biological Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.5.4 Yiming Biological Transglutaminase Enzyme Product Offerings
7.5.5 Yiming Biological Recent Development
7.6 Taixing Dongsheng
7.6.1 Taixing Dongsheng Company Information
7.6.2 Taixing Dongsheng Introduction and Business Overview
7.6.3 Taixing Dongsheng Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.6.4 Taixing Dongsheng Transglutaminase Enzyme Product Offerings
7.6.5 Taixing Dongsheng Recent Development
7.7 Kinry
7.7.1 Kinry Company Information
7.7.2 Kinry Introduction and Business Overview
7.7.3 Kinry Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.7.4 Kinry Transglutaminase Enzyme Product Offerings
7.7.5 Kinry Recent Development
7.8 Pangbo Biological
7.8.1 Pangbo Biological Company Information
7.8.2 Pangbo Biological Introduction and Business Overview
7.8.3 Pangbo Biological Transglutaminase Enzyme Sales, Revenue, Price and Gross Margin (2020-2025)
7.8.4 Pangbo Biological Transglutaminase Enzyme Product Offerings
7.8.5 Pangbo Biological Recent Development
8 Industry Chain Analysis
8.1 Transglutaminase Enzyme Industrial Chain
8.2 Transglutaminase Enzyme Upstream Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.2.3 Manufacturing Cost Structure
8.3 Midstream Analysis
8.4 Downstream Analysis (Customers Analysis)
8.5 Sales Model and Sales Channels
8.5.1 Transglutaminase Enzyme Sales Model
8.5.2 Sales Channel
8.5.3 Transglutaminase Enzyme Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.1.1 Research Programs/Design
10.1.1.2 Market Size Estimation
10.1.1.3 Market Breakdown and Data Triangulation
10.1.2 Data Source
10.1.2.1 Secondary Sources
10.1.2.2 Primary Sources
10.2 Author Details
10.3 Disclaimer
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