Key Trends Shaping the Future Gluten Feed Market From 2025-2034: Companies Revolutionizing Gluten Feed Market With Advanced Solutions For Enhanced Wheat Gluten Protein Recovery

Which drivers are expected to have the greatest impact on the over the gluten feed market's growth?
The expansion of the gluten-feed market is likely to be driven by the rising consumption of meat and dairy products. Products derived or developed from animal tissues, referred to as meat products, typically used as food once cooked, and complemented by seasonings and condiments. Whereas, products obtained or developed from the milk of bovines like cows, water buffalo, goats, and ewes are classified as dairy or milk products. Gluten-enriched food plays a crucial role in animal diets within the meat and dairy sectors, providing the necessary nutrients for the dairy industry's high milk production, and the high protein and other nutrients needed for robust muscle development in the meat industry's animals. In July 2024, Carlisle Technology, a company specializing in software and hardware solutions for the food industry in the US, anticipates a surge in chicken consumption from the current 98.90 pounds per person to 107.50 pounds person by 2033, attributed to affordability and health advantages. In 2022, Americans had a per capita consumption of 98.90 pounds of broiler chicken, this number is expected to increase significantly by 2033. Furthermore, the Agricultural Marketing Resource Center, a national information hub based in the U.S., stated in May 2024, that the per capita cheese consumption in the U.S. hit 41.8 pounds in 2022, registering a moderate growth compared to previous years. Consequently, the growing consumption of meat and dairy products is enhancing the gluten-feed market's growth.

Get Your Gluten Feed Market Report Here:
https://www.thebusinessresearchcompany.com/report/gluten-feed-global-market-report

What is the future CAGR of the gluten feed market, and how will it impact industry expansion?
In the last few years, there has been significant growth in the size of the gluten feed market. An increase from $1.23 billion in 2024 to $1.33 billion in 2025 is expected, with a compound annual growth rate (CAGR) of 7.6%. Factors such as the growth of the ethanol industry, the use of by-products from the milling industry, effective use of feed resources, the cost-effectiveness of gluten feed, and its high nutritional value have all contributed to this increase in the historical period.

In the coming years, the gluten feed market is projected to experience robust growth, swelling to a value of "$1.72 billion by 2029 with a 6.7% compound annual growth rate (CAGR). This growth during the forecast period is largely due to the worldwide increase in meat consumption, the use of alternative protein sources in animal feed, the expansion of the biofuel industry, emphasis on sustainable animal farming, and the incorporation of gluten feed into ruminant diets. Dominant trends anticipated throughout the forecast period encompass research and advancements in animal nutrition, sustainable solutions for animal nutrition, innovative processing technologies, quality control and traceability, alongside collaborations and partnerships.

Get Your Free Sample Now - Explore Exclusive Market Insights:
https://www.thebusinessresearchcompany.com/sample.aspx?id=10247&type=smp

What are the most significant trends transforming the gluten feed market today?
In the gluten feed market, a significant trend that's on the rise is product innovation. Major market players are concentrating on novel solutions in order to maintain their market dominance. In October 2022, biotech firm Novozymes, based in Denmark, introduced Frontia Gluten Ex. This enzyme allows for a 2% increase in wheat gluten protein recovery from the same amount of raw materials. This latest addition to Novozymes' Frontia platform, which provides several enzymatic solutions to help grain millers improve their operations, epitomizes such innovations. One noteworthy application is in the production of Vital Wheat Gluten (VWG), a high-valued gluten protein derived from wheat separation processes, which finds substantial use in the baking industry, the aquafeed sector, and in plant-based protein products. This innovative enzyme assists wheat processors in heightening their gluten protein yield by lowering viscosity in their operations. This subsequently leads to better wheat flour separation, less energy usage, and enhanced profit margins in their processes.

Which key market segments comprise the gluten feed market and drive its revenue growth?
The gluten feed market covered in this report is segmented -

1) By Source: Wheat, Corn, Barley, Rye, Maize, Other Sources
2) By Nature: Organic, Conventional
3) By Application: Swine, Poultry, Cattle, Aquaculture, Equine, Pet Animals

Subsegments:
1) By Wheat: Hard Red Winter Wheat, Hard Red Spring Wheat, Soft Red Winter Wheat, Durum Wheat
2) By Corn: Yellow Corn, White Corn, Flint Corn
3) By Barley: Malt Barley, Feed Barley
4) By Rye: Winter Rye, Spring Rye
5) By Maize: Sweet Maize, Field Maize
6) By Other Sources: Oats, Sorghum, Other cereal grains

Unlock Exclusive Market Insights - Purchase Your Research Report Now!
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=10247

What regions are at the forefront of gluten feed market expansion?
North America was the largest region in the gluten feed market in 2024. Asia-Pacific is expected to be the fastest-growing region in the global gluten feed market during the forecast period. The regions covered in the gluten feed market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

Who are the leading players fueling growth in the gluten feed market?
Major companies operating in the gluten feed market include Ingredion Incorporated, Archer Daniels Midland Company, Cargill Incorporated, Tate & Lyle plc, Bunge Ltd., Grain Processing Corporation, The Roquette Group, Tereos Syral, Commodity Specialists Company, Agrana Group, Nutreco N.V., Charoen Pokphand Group Co. Ltd., JBT Corporation, Markel Food Group, Felleskjøpet Rogaland Agder, Parrheim Foods, Puris Foods, Emsland Group, Louis Dreyfus Company B.V., Conagra grain processing LLC, Associated British foods plc, Sunrise Commodities Limited, CHS inc., Agrisol, Glanbia plc, United Cooperative Grain Growers

Customize Your Report - Get Tailored Market Insights!
https://www.thebusinessresearchcompany.com/sample.aspx?id=10247&type=smp

What Is Covered In The Gluten Feed Global Market Report?

• Market Size Forecast: Examine the gluten feed market size across key regions, countries, product categories, and applications.
• Segmentation Insights: Identify and classify subsegments within the gluten feed market for a structured understanding.
• Key Players Overview: Analyze major players in the gluten feed market, including their market value, share, and competitive positioning.
• Growth Trends Exploration: Assess individual growth patterns and future opportunities in the gluten feed market.
• Segment Contributions: Evaluate how different segments drive overall growth in the gluten feed market.
• Growth Factors: Highlight key drivers and opportunities influencing the expansion of the gluten feed market.
• Industry Challenges: Identify potential risks and obstacles affecting the gluten feed market.
• Competitive Landscape: Review strategic developments in the gluten feed market, including expansions, agreements, and new product launches.

Connect with us on:
LinkedIn: https://in.linkedin.com/company/the-business-research-company,
Twitter: https://twitter.com/tbrc_info,
YouTube: https://www.youtube.com/channel/UC24_fI0rV8cR5DxlCpgmyFQ.

Contact Us
Europe: +44 207 1930 708,
Asia: +91 88972 63534,
Americas: +1 315 623 0293 or
Email: mailto:info@tbrc.info

Learn More About The Business Research Company
With over 15,000+ reports from 27 industries covering 60+ geographies, The Business Research Company has built a reputation for offering comprehensive, data-rich research and insights. Our flagship product, the Global Market Model delivers comprehensive and updated forecasts to support informed decision-making.

This release was published on openPR.