Frozen Yogurt Market is to grow at 4.10% CAGR, with Europe leading the market through 2030

Frozen Yogurt Market size was valued at USD 1.82 Bn. in 2023 and the total revenue is expected to grow at 4.10% through 2024 to 2030, reaching nearly USD 2.41 Bn. With a wide variety of flavors and sensations, the frozen yogurt industry is a popular dessert treat in and of itself. The frozen yogurt market is impacted by the growing demand for non-dairy products made from soy and almond milk as a healthier option. Compared to popular frozen sweets like ice cream and gelato, over 85% of Americans prefer frozen yogurt. The amount of frozen yogurt consumed in the United States increased significantly from 259 million pounds in 2022 to almost 278 million pounds in 2023.

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Global Frozen Yogurt Market Segmentation

By Type: Full-fat frozen Yogurt has a thick, creamy texture since it is produced using full milk or cream. Consumers who are looking for a more indulgent treat and do not mind higher fat content. Fat-Free Frozen Yogurt made using milk or yogurt with little to no fat content. Weight management and calorie control are increasing among consumers, fat-free frozen yogurt is growing in popularity. Low-fat frozen Yogurt has less fat than ordinary frozen yogurt, which is usually produced with skim or low-fat milk.

By Flavour: Frozen yogurt with mango flavor is a delicious and tropical option as Mango is a popular flavor due to its vibrant taste and natural sweetness. One of the most traditional and well-liked flavors of frozen yogurt is strawberry. Due to its sweet but sour taste, it is a popular favourite. People with a sweet appetite who want a more delicious treat frequently choose chocolate frozen yogurt because it offers a rich, creamy dessert experience.

Global Frozen Yogurt Market Regional Analysis

In the United States consumers adore the customizable nature of frozen yogurt which is provided by self-serve shops with a wide range of toppings including fresh fruits, sweets, and syrups. With the growth in demand for gourmet and premium products, premium frozen yogurt brands like Pinkberry, Menchie's, Yogurt Land, TCBY, and Swell Frozen Yogurt.

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In Germany, the demand for frozen yogurt has pushed people to become more conscious of the advantages of probiotics. It has caused people to favor lighter treats like frozen yogurt that are high in probiotics. German consumers like being able to personalize their dessert experiences by trying innovative flavors, often opting for seasonal or gourmet options.

In China, Chinese customers are becoming more concerned with their well-being and health. Products like frozen yogurt have become more well-liked as China continues to adopt Western food culture.

Global Frozen Yogurt Market Competitive Landscape

Yogurt Land: In February 2025, Yogurt Land and NCR Voyix signed a three-year agreement. As part of this partnership, all 205 Yogurt Land stores in the US will use NCR Voyix's Aloha Cloud POS system.

Menchie's: In November 2024, Menchie's and HI-CHEW® collaborated to introduce a Key Lime Pie flavor for a brief period of time. In March 2024, Arrow Stream and Menchie's extended their long-standing collaboration.

Red Mango: BRIX Holdings acquired Red Mango from Stone Canyon Venture Partners and CIC Partners. In 2024, Red Mango reviled its franchise growth strategy to expand into Florida.

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Conclusion

To keep customers interested and promote repeat business, frozen yogurt companies continuously experiment with new, distinctive flavors and seasonal products.
By using a franchise model, several frozen yogurt franchises are reaching new regions and growing internationally. North America, Europe, and Asia have all witnessed significant expansion in this sector, especially in emerging nations.

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