Millet Market reaching nearly USD 15.82 Billion by 2030

𝐌𝐢𝐥𝐥𝐞𝐭 𝐌𝐚𝐫𝐤𝐞𝐭 size is projected to grow at a substantial rate with growing inclination towards healthy lifestyle, sustainability in agriculture and increasing consumer awareness regarding health advantages of millet. Millet is gaining popularity as it is high in fiber, protein and minerals. In addition, shifting customer preferences such as gluten-free, organic, and non-GMO products is supporting market growth and providing lucrative opportunities for producers and manufacturers across the world.

𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐒𝐚𝐦𝐩𝐥𝐞 𝐋𝐢𝐧𝐤 𝐅𝐨𝐫 𝐌𝐨𝐫𝐞 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:https://www.maximizemarketresearch.com/request-sample/105674/

𝐃𝐫𝐢𝐯𝐞𝐫𝐬 𝐚𝐧𝐝 𝐎𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐢𝐞𝐬 𝐢𝐧 𝐭𝐡𝐞 𝐆𝐥𝐨𝐛𝐚𝐥 𝐌𝐚𝐫𝐤𝐞𝐭 𝐆𝐫𝐨𝐰𝐭𝐡

There are a few primary factors responsible for boosting the millet market. This awareness among consumers about health benefits of millet is one of the important drivers. Millets are nutritional powerhouses and are densely packed with proteins, vitamins and minerals and, therefore an increasing number of health enthusiasts, who are trying to make healthy dietary choices, are opting towards millet. Millet, due to the ongoing trend of clean eating and an increasing shift towards plant-based diets is gaining the growing interest of people who are looking for healthy grains.

𝐒𝐞𝐠𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧 𝐀𝐧𝐚𝐥𝐲𝐬𝐢𝐬

The global market for millet is segmented into type, application, & distribution channel and geography.

𝐆𝐫𝐚𝐢𝐧 𝐭𝐲𝐩𝐞: The types of millet available in the millet market includes Pearl millet, Foxtail millet, Finger millet, Proso millet and Barnyard millet. Out of these, the largest market share capture by pearl millet, which is not only the most cultivated millet globally, but also accounted for a high consumption demand from both food and animal feed applications. Not just that, Foxtail millet and Finger millet are gaining in both food & beverage and health supplements for improved nutritional values.

𝐀𝐩𝐩𝐥𝐢𝐜𝐚𝐭𝐢𝐨𝐧: The application of millet is divided into food and beverage, animal feed, and industrial application. Millet is abundant in food and beverage industry as whole grits, flour and processed products including snacks and breakfast cereals. Its use in gluten-free baked products, in pottages, and as a gluten replacement in several traditional recipes are on the rise. In animal feed conversions, millet in fact acts as a very good companion crop to livestock and poultry business in competing with higher grain requirements.

𝐆𝐞𝐭 𝐭𝐨 𝐊𝐧𝐨𝐰 𝐌𝐨𝐫𝐞 𝐀𝐛𝐨𝐮𝐭 𝐓𝐡𝐢𝐬 𝐌𝐚𝐫𝐤𝐞𝐭 𝐒𝐭𝐮𝐝𝐲:https://www.maximizemarketresearch.com/market-report/global-millet-market/105674/

𝐆𝐞𝐨𝐠𝐫𝐚𝐩𝐡𝐲: North America, Europe, Asia-Pacific, Latin America, Middle East & Africa. The millet market in the Asia-Pacific region is leading, due to its extensive cultivation and consumptions in nations such as India, China, and Indonesia. Millets are a staple food in these areas and are often included in many traditional foods. There is rising millet demand in North America and Europe due to the equivalently increasing interest in gluten-free and plant-based foods.

𝐂𝐨𝐮𝐧𝐭𝐫𝐲-𝐋𝐞𝐯𝐞𝐥 𝐀𝐧𝐚𝐥𝐲𝐬𝐢𝐬

𝐈𝐧𝐝𝐢𝐚 - The largest millet country in the world in both production and consumption. The crop is a staple in many parts of the country, especially the rural and urban population where it is a significant part of the diet. The market is also driven by Indian government initiatives of millet cultivation along and the increasing interest of consumers towards the health benefits associated with it. Millet is gaining popularity for ready-to-eat foods, snacks, and gluten-free products in India driven by several new manufacturers exploring the popular consumer segment focused on health.

𝐂𝐇𝐈𝐍𝐀: Another major player in the global millet market is China. Millet consumption is being fueled by the country's gigantic agricultural sector and rising appearances for nutritious food products. Millet Generally used for traditional Chinese cuisine and gaining health food preferment, millet-based market spot is cemented to expand further.

𝐔𝐒𝐀: Rising Demand for Millet Millet Market volume in terms of value in US are playing a major role in growth of Millet Market as the consumer market of millet is growing particularly USA, due to the demand for gluten free and plant-based food products. Millets are now being incorporated as an alternative to other grains in baked products, cereals and snacks. The demand for millet-based products is likely to grow with the increasing knowledge of millet's health benefits among U.S. consumers.

𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐒𝐚𝐦𝐩𝐥𝐞 𝐋𝐢𝐧𝐤 𝐅𝐨𝐫 𝐌𝐨𝐫𝐞 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:https://www.maximizemarketresearch.com/request-sample/105674/

𝐂𝐨𝐦𝐩𝐞𝐭𝐢𝐭𝐨𝐫 𝐀𝐧𝐚𝐥𝐲𝐬𝐢𝐬

The global millet market is highly fragmented in nature, with several local and international players striving to provide high-quality millet-based products. Major Companies in the Millet Market Including

𝐁𝐮𝐧𝐠𝐞 𝐋𝐢𝐦𝐢𝐭𝐞𝐝: Bunge is a global marketplace leader in millet products for food and feed products. Particularly, the firm's wide distribution network and firm position in emerging markets such as India and Africa all play a role towards its overall market dominance.

𝐂𝐚𝐫𝐠𝐢𝐥𝐥 𝐈𝐧𝐜. -Cargill is a global leader in the millet market and has been involved in agriculture and food since 1865. They manufacture and sell millet-based products like flour and snacks targeted both at the mainstream and health-conscious segments.

𝐎𝐥𝐚𝐦 𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥: Olam is an important millet-producing company and key player in the millet producing-scene, which is mainly engaged in the production and supply of millet and other types of grain worldwide. Their focus on supply chain sustainability and traceability makes them stand out in the market.

𝐏𝐫𝐞𝐬𝐬 𝐑𝐞𝐥𝐞𝐚𝐬𝐞 𝐂𝐨𝐧𝐜𝐥𝐮𝐬𝐢𝐨𝐧

The global millet market is expected to gain high momentum as a result of changing consumer preferences of healthier, sustainable and gluten-free food options. Due to its health benefits, applications, and sustainable cultivation methods, millet is set to become a new pillar of the global food sector. With the demand for millet-derived goods rising in food sectors spanning snacks, cereals, and even animal feed, the market will be filled with great potential for newcomers as well as market veterans alike. As awareness of millet health benefits increases and the millet market continues to find new ground in a variety of food applications, the future of millet appears bright, leaving pasture for continued innovation and growth for years to come.

𝐅𝐨𝐫 𝐚𝐝𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝐢𝐧𝐬𝐢𝐠𝐡𝐭𝐬, 𝐯𝐢𝐬𝐢𝐭:

♦ global Gluten-Free Products Market https://www.maximizemarketresearch.com/market-report/gluten-free-products-market/187675/

♦ Gourmet Salt Market https://www.maximizemarketresearch.com/market-report/gourmet-salt-market/195243/

♦ Rennet Market https://www.maximizemarketresearch.com/market-report/global-rennet-market/103653/

♦ Gluten Flour Market https://www.maximizemarketresearch.com/market-report/global-gluten-flour-market/105025/

♦ Paprika Market https://www.maximizemarketresearch.com/market-report/global-paprika-market/27528/

♦ Lemonade Market https://www.maximizemarketresearch.com/market-report/global-lemonade-market/103871/

♦ Vermouth Market https://www.maximizemarketresearch.com/market-report/global-vermouth-market/88057/

𝐂𝐨𝐧𝐭𝐚𝐜𝐭 𝐌𝐚𝐱𝐢𝐦𝐢𝐳𝐞 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡:

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