Press release
Non-Dairy Ice Cream Market to Be Valued at USD 3.4 Bn by 2031 | Persistence Market Research Report
The non-dairy ice cream market has emerged as a dynamic sector within the broader food and beverage industry, offering consumers a wide array of plant-based alternatives to traditional dairy ice cream. With an increasing number of individuals adopting vegan lifestyles, seeking lactose-free options due to dietary restrictions, or simply prioritizing health and environmental concerns, the demand for non-dairy ice cream has skyrocketed in recent years. This market segment encompasses a diverse range of products made from various plant-based ingredients such as almond, coconut, soy, oat, and cashew, providing consumers with abundant choices in flavors and textures.
𝐆𝐞𝐭 𝐒𝐚𝐦𝐩𝐥𝐞 𝐂𝐨𝐩𝐲 𝐏𝐃𝐅- https://www.persistencemarketresearch.com/samples/34038
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Key Growth Determinants
Rising consumer preference for plant-based and vegan diets is significantly fueling the demand for non-dairy ice creams.
Increasing lactose intolerance and milk allergies among consumers are driving the shift towards dairy alternatives.
The growing influence of sustainability and ethical consumption is encouraging the adoption of plant-based ice creams.
Expanding retail distribution channels, including supermarkets, hypermarkets, and online platforms, are enhancing product accessibility.
Major Growth Barriers
Higher production costs associated with plant-based ingredients and alternative dairy formulations.
Limited flavor variety and texture differences compared to traditional dairy-based ice creams.
Consumer perception regarding taste and quality may hinder adoption in certain markets.
Key Trends and Opportunities to Look at
The rise in clean-label, organic, and fortified non-dairy ice creams presents new opportunities for brands.
Increased R&D investments in plant-based dairy alternatives to improve taste, texture, and nutritional value.
Expansion of product offerings with innovative flavors, such as oat-milk-based, almond-based, and coconut-based ice creams.
Strategic collaborations between food manufacturers and retail chains to enhance product reach.
Regional Frontrunners
North America: The largest market due to high vegan adoption rates and the presence of leading brands.
Europe: Strong demand driven by rising lactose intolerance and increasing consumer awareness of ethical consumption.
Asia-Pacific: Emerging as a key growth hub, led by growing health-conscious consumers and expanding retail networks.
Key Market Players
Ben & Jerry's
Häagen-Dazs
So Delicious Dairy Free
NadaMoo!
Arctic Zero
Tofutti Brands Inc.
Unilever
Oatly
Daiya Foods Inc.
Coconut Bliss
Market Overview
The global non-dairy ice cream market is witnessing a significant shift as consumers increasingly seek healthier and more sustainable alternatives to traditional dairy products. The market is experiencing robust growth, driven by the rising prevalence of lactose intolerance, growing awareness about animal welfare, and increasing preference for plant-based diets.
The demand for non-dairy ice cream has also been influenced by the clean-label trend, as consumers actively look for products that contain natural and organic ingredients. Furthermore, the expansion of retail and e-commerce channels has made plant-based ice creams more accessible to consumers worldwide.
Market Forecast and Growth Analysis
The global non-dairy ice cream market is set to experience substantial growth, with an estimated CAGR of 8.5% over the forecast period. This expansion is expected to propel the market from a projected value of US$2.1 Bn in 2024 to approximately US$3.4 Bn by the end of 2031.
The steady increase in demand for dairy-free frozen desserts is driven by the growing inclination towards plant-based alternatives, particularly in developed economies. Additionally, developing markets are also witnessing a surge in demand as awareness about lactose intolerance and ethical consumerism grows.
Non-Dairy Ice Cream Industry Segmentation by Category
By Source
Coconut Milk
Almond Milk
Soy Milk
Oat Milk
Cashew Milk
Others
Distribution Channel
Supermarkets/Hypermarkets
Specialty Stores
Convenience Store
Online Stores
Others
By Product
Impulse
Artisanal
Take Home
By Form
Singles
Blend
By Region
North America
Europe
East Asia
South Asia & Oceania
Latin America
Middle East & Africa
Competitive Landscape
The non-dairy ice cream market is characterized by intense competition, with key players investing in product innovation, sustainable packaging, and strategic collaborations. Companies are also focusing on expanding their product portfolios by introducing new flavors and enhancing the nutritional profile of their offerings.
In addition to major brands, several startups are emerging with innovative dairy-free frozen desserts, further intensifying market competition.
Conclusion
The global non-dairy ice cream market is on a strong growth trajectory, supported by evolving consumer preferences, increased health awareness, and the growing demand for sustainable food products. As companies continue to innovate and expand their offerings, the market is poised for substantial expansion in the coming years.
About Persistence Market Research:
At Persistence Market Research, we specialize in creating research studies that serve as strategic tools for driving business growth. Established as a proprietary firm in 2012, we have evolved into a registered company in England and Wales in 2023 under the name Persistence Research & Consultancy Services Ltd. With a solid foundation, we have completed over 3600 custom and syndicate market research projects, and delivered more than 2700 projects for other leading market research companies' clients.
Our approach combines traditional market research methods with modern tools to offer comprehensive research solutions. With a decade of experience, we pride ourselves on deriving actionable insights from data to help businesses stay ahead of the competition. Our client base spans multinational corporations, leading consulting firms, investment funds, and government departments. A significant portion of our sales comes from repeat clients, a testament to the value and trust we've built over the years.
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