Pea Starch Market Expected to Surpass US$0.348 Bn by 2032

The global Pea Starch Market is set to experience substantial growth, projected to reach US$0.348 Bn by 2032, up from US$0.146 Bn in 2025. This expansion is fueled by an impressive CAGR of 13.2% from 2025 to 2032, driven by increasing consumer demand for plant-based, gluten-free, and sustainable food options.

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Market Overview and Key Insights

Pea starch is gaining widespread adoption across various industries, with the food and beverages segment leading the market. The North American region is expected to dominate, accounting for over 48% of the market share by 2032. Additionally, pea starch is emerging as a preferred ingredient in bioplastics, clean beauty products, and pharmaceuticals, further propelling market growth.
Comparative Market Analysis: Historical and Future Trends
From 2019 to 2023, the pea starch market witnessed steady growth, primarily due to the rising popularity of gluten-free and plant-based diets. The Asia-Pacific and European regions saw significant traction, supported by increasing urbanization and advancements in food processing technologies.
Looking ahead, the demand for pea starch in cosmetics, pharmaceuticals, and pet food is set to surge. Additionally, sustainability trends and government support for plant-based agriculture will further boost market expansion, particularly in emerging economies such as China and India.

Key Growth Drivers

1. Rising Demand for Plant-Based and Gluten-Free Ingredients
Growing health consciousness among consumers has accelerated the shift towards natural, allergen-free, and plant-based products. With more than 50% of global shoppers actively seeking non-GMO and clean-label products, pea starch is poised to gain strong market traction.
2. Sustainability and Environmental Benefits
Pea starch production requires significantly fewer resources compared to corn or wheat starch, making it a more sustainable alternative. This aligns with consumer preferences, as 73% of global shoppers are willing to pay more for eco-friendly products.

Market Challenges and Barriers

1. Competition from Alternative Starches
Pea starch faces competition from established alternatives such as corn, potato, and tapioca starch, which offer similar functionality at lower costs. Market penetration in price-sensitive regions remains a challenge for pea starch manufacturers.
2. Supply Chain Constraints
Pea cultivation is heavily dependent on climatic conditions and crop rotation cycles. Supply chain disruptions caused by unpredictable harvests or transportation issues can pose a challenge to market stability.

Emerging Market Trends and Opportunities

1. Expansion in Pet Nutrition and Livestock Feed
Pea starch is increasingly being used in premium pet food and animal feed due to its digestibility and nutritional benefits. With pet owners prioritizing high-quality, natural ingredients, this segment presents a promising growth avenue.
2. Growing Adoption in the Cosmetics Industry
The rise of clean beauty and natural skincare has propelled the use of pea starch in makeup formulations, creams, and lotions. As 71% of consumers prefer products with natural ingredients, pea starch's ability to act as a natural thickener and oil-absorber enhances its attractiveness in the cosmetics market.

Regional Outlook: North America Leads, Asia Pacific Rising

1. North America to Maintain Market Dominance
The North American region, led by the United States and Canada, is anticipated to witness robust growth, owing to the region's strong presence in the food and beverage industry. With increasing consumer awareness and demand for gluten-free and plant-based food options, North America remains the largest market for pea starch.
2. Asia-Pacific to Exhibit Rapid Expansion
Asia-Pacific is expected to be the fastest-growing region, driven by rising disposable incomes, urbanization, and the demand for processed foods. Countries like China, India, and Japan are seeing a surge in clean-label food consumption and plant-based diets, accelerating the adoption of pea starch.

Competitive Landscape and Industry Developments

The pea starch market is characterized by the presence of key industry players, including:
• Roquette Frères
• Cargill
• Ingredion Incorporated
• Nutri-Pea
• Emsland Group
• ADM

Segmentation Overview:

By Grade

Feed Grade
Food Grade
Industrial Grade
By Nature

Organic
Conventional
By Application

Food & Beverage
Animal Feed
Paper
Pharmaceuticals
Textiles
By Function

Gelling
Thickeners
Texturizing
Film Forming
By Region

North America
Europe
Asia Pacific
Latin America
The Middle East & Africa

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This release was published on openPR.