Press release
Blooming Edible Animal Fat Market: Eyeing Growth from $29.58 Billion to $31.15 Billion by 2025, CAGR Stands at 5.3%
"Trends and Drivers Accelerating the Edible Animal Fat Market
What Is The Projected Market Size Of The Global Edible Animal Fat Market And Its Growth Rate?
• The edible animal fat market size is demonstrating strong growth. It is projected to grow from $29.58 billion in 2024 to $31.15 billion in 2025, with a compound annual growth rate (CAGR) of 5.3%.
• The growth can be attributed to factors including, increasing food industry demand, rising meat production, changing consumer preferences, and export markets.
• The market size is expected to witness robust growth in the coming years, reaching $38.43 billion by 2029 with a CAGR of 5.4%. This growth is being fuelled by health-conscious consumers, preferences for alternative fat sources, and trends towards sustainable sourcing and natural ingredients.
What Is Driving The Growth In The Edible Animal Fat Market?
The growth in the edible animal fat market is largely being driven by its increasing adoption in the food industry. Owing to their unique flavor and versatility, edible animal fats are gaining popularity in food production. The Organisation for Economic Co-operation and Development (OECD) has projected that global meat protein consumption is set to increase by 14% by 2030. This rising demand for edible animal fats is expected to significantly drive market growth.
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Who Are the Key Players Driving Edible Animal Fat Market Growth?
Major companies in the edible animal fat market include:
• Ten Kate Holdings B.V.
• Cargill Incorporated
• Darling Ingredients Inc.
• Archer Daniels Midland Company
• Bunge Limited
• Baker Commodities Inc.
• PIERMEN B.V
• SARIA A/S GmbH & Co KG
• Sanimax USA LLC
• BRF S.A.
• Colyer Fehr Tallow Pty Ltd.
• Tyson Foods Inc.
• Smithfield Foods Inc.
• Hormel Foods Corporation
• Conagra Brands Inc.
What Are The Key Trends In The Edible Animal Fat Market?
Major trends in the market:
• Premium and gourmet offerings
• Transition to alternative fat sources
• Employing artisanal and traditional practices
• Culinary and flavor innovation
• Emphasis on animal welfare and ethical considerations
What Are The Segments Of The Global Edible Animal Fat Market?
The global edible animal fat market is segmented by:
1) Type: Liquid, Solid, Semi-Solid
2) Source: Pig, Cattle, Other Sources
3) Application: Culinary, Bakery And Confectionery, Savory Snacks, R.T.E Foods/Convenience Foods, Bio-Diesel, Other Applications
Which Region Leads The Edible Animal Fat Market?
Asia-Pacific emerged as the largest region in the edible animal fat market in 2024. The report covers numerous regions including Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa.
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What Is Covered In The Edible Animal Fat Market Global Market Report?
- Market Size Analysis: Analyze the Edible Animal Fat Market size by key regions, countries, product types, and applications.
- Market Segmentation Analysis: Identify various subsegments within the Edible Animal Fat Market for effective categorization.
- Key Player Focus: Focus on key players to define their market value, share, and competitive landscape.
- Growth Trends Analysis: Examine individual growth trends and prospects in the Market.
- Market Contribution: Evaluate contributions of different segments to the overall Edible Animal Fat Market growth.
- Growth Drivers: Detail key factors influencing market growth, including opportunities and drivers.
- Industry Challenges: Analyze challenges and risks affecting the Edible Animal Fat Market.
- Competitive Developments: Analyze competitive developments, such as expansions, agreements, and new product launches in the market.
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