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Pasta and Noodles Industry: Global Trends and Forecast Overview by 2034

Pasta and Noodles Market

Pasta and Noodles Market

The global pasta and noodles market was valued at USD 81.91 billion in 2023 and is projected to grow at a CAGR of 3.4% over the next decade. By maintaining this steady growth rate, the market is anticipated to increase from USD 84.20 billion in 2024 to USD 117.86 billion by 2034.

The global demand for pasta and noodles is rising as a quick and easy dinner alternative aligning well with consumers' fast-paced lifestyles. They are gaining popularity as easily accessible and adaptable staple dishes because of their versatility in cooking and simple preparation methods. In addition to this, pasta and noodles also offer consumers an affordable option without sacrificing flavor or delight during odd times.

"The global demand for pasta and noodle products surged during the pandemic, and this change in consumer behavior is expected to drive the market. Many new market payers have also started targeting region-specific consumers by experimenting with different combinations of ingredients and flavors popular in the local trends," -says Nandini Roy Choudhury ( client Partner for Food and Beverages at Future Market Insights, Inc.)

Request sample copy: https://www.futuremarketinsights.com/reports/sample/rep-gb-18440

Key Takeaways from the Global Pasta and Noodles Market Study Report

The United States dominates the market in North America and is forecasted to grow at a 3.2% CAGR over the forecast period.
The European market is expected to be driven by the rising sales of pasta and noodles in the United Kingdom. The market is expected to rise at a 4.9% CAGR through 2034.
China is regarded as a global supplier of pasta and noodles, and its regional market is expected to grow at a 4% CAGR till 2034.
India is emerging as a lucrative market for sales of pasta and noodles in recent years, with an estimated CAGR of 4.4% from 2024 to 2034.

Competitive Landscape for Pasta and Noodles Market Players

The overall market is diversified and highly competitive owing to the presence of a great number of pasta and noodles suppliers at various levels. Established players promote their brand by giving customers access to seasonal and limited-edition pasta and noodle options in response to holidays, seasons, or festivals.

Recent Developments by the Pasta and Noodles Market Players

In June 2021, Caulipower LLC declared to launch a new frozen pasta product line that is made entirely of cauliflower and is free of gluten. Caulipower also claims that their linguine and pappardelle variants of this new pasta have half the sugar content of conventional pasta and 48% more fiber compared to other popular gluten-free pasta products.

In January 2023, WickedGud, a D2C health food business, introduced instant noodles that are created with the benefits of oats, lentils, whole wheat, and brown rice. This new product line of nutritious instant noodles is produced without the use of edible vegetable oil, palm oil, or palm olein and is 100% free of artificial chemicals. The company has currently released three distinct seasoning ranges, i.e., curry, schezwan, and masala for the Indian market. Furthermore, the company claims to have prepared this novel product using the revolutionary SCAD (steaming and convection air drying) technology.

Key Players Profiled in the Pasta and Noodles Market Report

Barilla Group S.p.A.
Delverde Industrie Alimentari S.p.A.
Nestlé SA
ITC
The Kraft Heinz Company
Unilever PLC
Toyo Suisan Kaisha, Ltd.
General Mills, Inc.
Nissin Foods Holdings Co., Ltd.
Grupo La Moderna
Campbell Soup Company
Bionaturae LLC
TreeHouse Foods, Inc.
Ebro Foods, S.A.
De Cecco Company
Pastas Gallo Company
Jovial Foods Inc.
Windmills Organic
Borges International Group

Unlock the complete analysis-get the full report now. https://www.futuremarketinsights.com/reports/pasta-and-noodles-market

Key Segments Covered in Pasta and Noodles Industry Report

By Product Type:

Dried
Instant
Frozen & Canned
By Ingredient:

Wheat
Rice
Quinoa
Lentils
Buckwheat
Oats
Alternative flours
By Distribution Channel:

Business to Business (B2B)
Business to Consumers (B2C)
Hypermarkets/Supermarkets
Discount Stores
Wholesale Stores
Grocery Stores
Specialty Food Stores
Online Retail Channels
Other Distribution Channels

By Packaging Format:

Flexible Packaging
Rigid Plastics
Paper and Board Packaging
Rigid Metal Containers

By Nature:

Organic
Conventional

By Region:

North America Market
Latin America Market
Europe Market
East Asia Market
South Asia and Pacific Market
Middle East and Africa (MEA) Market

Explore FMI's related ongoing Coverage in Food and Beverage Domain:

Vegan Pasta Market: https://www.futuremarketinsights.com/reports/vegan-pasta-market

Gluten-free Pasta Market: https://www.futuremarketinsights.com/reports/gluten-free-pasta-market

Canned Pasta Market: https://www.futuremarketinsights.com/reports/canned-pasta-market

Contact Us:
Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware - 19713, USA
T: +1-347-918-3531
For Sales Enquiries: sales@futuremarketinsights.com
Website: https://www.futuremarketinsights.com

About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

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