Press release
Pureed Food Market to See Huge Growth 2024 - 2031 | Blossom Foods, Döhler Group, Elite Pureed Meals
Pureed Food Market
The global pureed food market is estimated to be valued at USD 864.7 Mn in 2024 and is expected to reach USD 1,224.9 Mn by 2031, exhibiting a compound annual growth rate (CAGR) of 5.1% from 2024 to 2031.
Market Dynamics:
The growth of the pureed food market is driven by the increasing number of geriatric population globally and rising demand for convenience food products. According to the United Nations report, the global population aged 60 years and above is projected to double from 12% in 2019 to 16% by 2050, reaching 1.5 billion senior citizens worldwide. This rising geriatric population is more prone to swallowing disorders and dysphagia, thus requiring easily consumable pureed food products. Moreover, hectic lifestyles have boosted demand for ready-to-eat convenience foods such as pureed food pouches and jars, further contributing to the market growth.
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Major Market Drivers for Pureed Food Market
Increased focus on special diets for babies and elderly population leading to pureed food demand
Pureed food products are finding increased demand from parents focusing on ensuring balanced nutritional intake for infants and babies. The pureed food helps provide all essential nutrients in easy to chew and swallow form. The elderly population also prefers pureed food options as it is easier for them to consume given dental or chewing related issues. Both these demographic segments are sizable and growing steadily, thereby acting as a key driver for the puree food market.
Major Market Opportunity for Pureed Food Market
Opportunity to tap the organic and natural position pureed food market
While the core demand comes from requirement of easy to consume formats, there lies a significant opportunity to tap the growing consumer preference for organic, natural and clean label products. Positioning pureed foods made from organic, nutrient-rich ingredients without added preservatives can help capture the demands of health conscious buyers. This presents a good opportunity to expand the market by catering to rising demand for organic and natural products.
Major Market Trends in Pureed Food Market
Rising innovation in flavors and formats augmenting market trends
To make pureed foods more appealing and expand their target base, manufacturers are increasingly innovating in terms of flavors, formats and ingredient combinations. Exotic fruit flavors, vegetable blends, multi-grain varieties etc are being introduced. Purees are also being developed into innovative formats like puree pops, puree filled crackers, pouches etc. Customization based on cultures is another emerging trend. Such innovation and customization is a key market trend fueling interest in pureed foods.
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Top Companies Featured in This Report:
★ Blossom Foods
★ Döhler Group
★ Elite Pureed Meals
★ Gourmet Pureed
★ Ingredion Incorporated
★ Grünewald International
★ Fenix
★ AGRANA Beteiligungs-AG
★ Polproduct
★ Uren Food Group Limited
★ Kiril Mischeff
★ Prodalim
★ SVZ Industrial Fruit & Vegetable Ingredients
★ Healthy Berries LTD.
★ Smoothe Foods
★ The Punjab Kitchen Ltd
★ SVZ
★ Little Spoon Inc.
★ Moms Meals
★ Thick-It
Market Segmentation:
By Product Type:
★ By Product Type: Vegetable Puree, Fruit Puree, Meat Puree, Cereal Puree, and Others
★ By Packaging Type: Glass Jar, Tins, Cans, Plastic Containers, and Others
★ By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, Online Retail, and Others
Key Regions/Countries Classified as Follows:
» North America (U.S., Canada, Mexico)
» Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
» Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
» South America (Brazil, Argentina, Rest of SA)
» Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
Key Inquiries Addressed in this Report include:
What was the size of the Pureed Food Market in 2024, and what is the projected value by 2031?
What is the present global market landscape for the Pureed Food Market?
What strategies offer optimal opportunities for growth maximization in the business?
What recent trends are shaping the Pureed Food Market?
How does the market share of Pureed Food Market revenue, sales, and size vary across specific geographical regions?
Who are the prominent industry players in the Pureed Food Market?
Which segment of the Pureed Food Market is experiencing heightened demand?
The report also delves into the competitive landscape, key players, trade patterns, industry value chain, recent news, policies, and regulations. Should you have any inquiries or require customization options, please don't hesitate to contact us.
In summary, whether you're engaged in manufacturing, distribution, or investment within the Pureed Food sector, this report furnishes invaluable insights into market segments, drivers, challenges, investment prospects, regional dynamics, major players, growth strategies, prevailing trends, and hurdles influencing the industry's expansion.
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Author Bio:
Priya Pandey is a dynamic and passionate editor with over three years of expertise in content editing and proofreading. Holding a bachelor's degree in biotechnology, Priya has a knack for making the content engaging. Her diverse portfolio includes editing documents across different industries, including food and beverages, information and technology, healthcare, chemical and materials, etc. Priya's meticulous attention to detail and commitment to excellence make her an invaluable asset in the world of content creation and refinement.
(LinkedIn- https://www.linkedin.com/in/priya-pandey-8417a8173/)
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