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Prebiotic Ingredients Market worth $13.87 billion by 2030, growing at a CAGR of 9.55% - Exclusive Report by 360iResearch
Prebiotic Ingredients Market | 360iResearch
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Prebiotic ingredients are non-digestible food components that benefit the host by selectively boosting beneficial bacteria in the colon. Found in foods such as garlic, onions, bananas, and whole grains, these ingredients have been integrated into functional foods, beverages, and dietary supplements. The importance of prebiotic ingredients lies in their ability to promote gut health, link to overall wellness, enhance immune function, and reduce the risk of chronic diseases. As health awareness grows, the demand for gut-supporting products increases. Key applications include functional foods and beverages, dietary supplements, and animal feed. The market's end-use scope is expanding across industries including food and beverage, nutraceuticals, pharmaceuticals, and animal nutrition. Factors driving market growth include rising consumer awareness, health trends, product development innovations, and favorable regulatory frameworks. Potential opportunities include investing in personalized nutrition, developing clean-label products, collaborating with healthcare providers, and targeting emerging markets. However, high production costs, regulatory complexities, consumer confusion between probiotics and prebiotics, product stability, and supply chain consistency are challenges. Innovation areas such as combining prebiotics with probiotics (synbiotics), exploring new natural sources, enhancing bioavailability, and diversifying applications in sectors such as beauty and personal care are essential. The prebiotic ingredient market is characterized by rapid innovation and consumer-driven demand, with substantial growth potential in preventive healthcare and natural solutions. Engaging in continuous research and development, alongside strategic marketing and education, is crucial to unlocking the full market potential of prebiotic ingredients.
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Market Segmentation & Coverage:
This research report categorizes the Prebiotic Ingredients Market in order to forecast the revenues and analyze trends in each of following sub-markets:
Based on Bacterial Activity, market is studied across Bifidobacteria and Lactic Acid Bacteria.
Based on Function, market is studied across Bone Health, Cardiovascular Health, Gut Health, Immunity, and Weight Management.
Based on Source, market is studied across Grains, Roots, and Vegetables.
Based on Type, market is studied across Inulin, Oligosaccharides, and Polydextrose. The Oligosaccharides is further studied across Fructo-Oligosaccharide, Galacto-Oligosaccharide, and Mannan-Oligosaccharide.
Based on Application, market is studied across Dietary Supplements, Feed, and Food & Beverages.
Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.
Key Company Profiles:
The report delves into recent significant developments in the Prebiotic Ingredients Market, highlighting leading vendors and their innovative profiles. These include BENEO GmbH, Biesterfeld AG, Bulletproof 360, Inc., Carbiotix AB, Cargill, Inc., Deerland Enzymes, Inc. Archer Daniels Midland Company, DuPont de Nemours, Inc., Fonterra Co-operative Group Limited, GlaxoSmithKline PLC, Ingredion Inc., Kerry Group PLC, MSPrebiotics Inc., Nexira Inc., Prenexus Health, LLC, Van Wankum Ingredients, and Vitalus Nutrition Inc..
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Key Topics Covered:
1. Preface
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
6. Prebiotic Ingredients Market, by Bacterial Activity
7. Prebiotic Ingredients Market, by Function
8. Prebiotic Ingredients Market, by Source
9. Prebiotic Ingredients Market, by Type
10. Prebiotic Ingredients Market, by Application
11. Americas Prebiotic Ingredients Market
12. Asia-Pacific Prebiotic Ingredients Market
13. Europe, Middle East & Africa Prebiotic Ingredients Market
14. Competitive Landscape
15. Competitive Portfolio
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About 360iResearch
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