Press release
Almost a quarter of school lunches in the US consist of pure sugar
To counteract the rising obesity rate among children and adolescents, the US Department of Agriculture (USDA) has adopted new nutritional standards for school lunches in April 2024. These aim to limit the sugar content of meals to a maximum of 10% of the daily calorie intake.Background to the new guidelines
The USDA's decision is based on a worrying development: According to a survey by the Centers for Disease Control and Prevention (CDC) in late summer 2021, the obesity rate among children and adolescents in the USA rose from 19.3% to 22.4% during the pandemic. Young schoolchildren are particularly affected.
The new guidelines in detail
The new nutritional standards will be introduced gradually:
- From the 2025/2026 school year: Limiting the sugar content in sugary foods such as muesli, yogurt and flavored milk.
- From fall 2027: Limiting the total sugar content in school meals to a maximum of 10% of the daily calorie intake per week for breakfast and lunch. In addition, specific sugar limits will be introduced for individual products.
Objectives of the new nutrition standards
These new USDA guidelines are designed to accomplish several important goals:
- Improve the overall nutritional quality of school lunches: By reducing sugar content, meals should be more balanced and healthier.
- Prevention of overweight and obesity: High sugar consumption is considered to be one of the main factors in the development of overweight and obesity in children and adolescents.
- Promoting a healthy lifestyle: The new nutritional standards are intended to teach children and young people a healthy relationship with food and drink.
In summary, the USDA's new nutrition standards are a good step toward improving children's health in the U.S.
Our Perspective
To summarize, the USDA's new nutrition standards are a good step toward improving children's health in the United States. However, we at Inlife One believe that these measures alone are not enough! Holistic nutrition education that includes parents and teachers, as well as access to fresh, unprocessed foods, are essential for sustainable improvements in children's health.
At Inlife One, we have developed solutions that go far beyond sugar reduction alone.
Our programs aim to provide children with a balanced diet that is both healthy and tasty. Together we can lay the foundation for a healthier future for our children.
Sources
- Inlife One, Kids Nutrition Courses:
https://inlife.one/en/kids-nutrition-education
- USDA, Announcement:
https://www.usda.gov/media/press-releases/2024/04/24/biden-harris-administration-announces-new-school-meal-standards
Hanna Norberg
https://inlife.one/en
press@inlife.one
About Inlife One
Inlife One is dedicated to promoting a conscious lifestyle focused on health, youthfulness, quality of life, longevity, and sustainability. The company provides easily understandable knowledge and practical solutions to enhance well-being. Inlife supports individuals on their journey to vitality and balance through community support and transformational programs.
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