Fruit Pulp Market Size, Share, Trends, Insights And Forecast To 2033

The fruit pulp market size has grown steadily in recent years. It will grow from $1.41 billion in 2023 to $1.47 billion in 2024 at a compound annual growth rate (CAGR) of 4.3%. The growth in the historic period can be attributed to historical demand patterns, market entry of new players, price fluctuations, consumer preferences, economic cycles.

The fruit pulp market size is expected to see steady growth in the next few years. It will grow to $1.76 billion in 2028 at a compound annual growth rate (CAGR) of 4.5%. The growth in the forecast period can be attributed to seasonality, regulatory changes, competitive landscape, economic conditions, health and wellness awareness. Major trends in the forecast period include use of advanced natural and healthy ingredients, technological advancements and research & development, innovative product development.

Market Overview -
The fruit pulp is the most fundamental product made by processing fresh fruit. It includes both the juice and the pulp, the fibrous thread that is frequently separated from fruit juice. Fruit pulps retain their color, flavor, and texture even after extensive processing and storage.

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Rising Demand For Pulp-Based Food Products Fuels Growth In The Fruit Pulp Market
The increasing demand for pulp-based food products is expected to drive the growth of the fruit pulp market going forward. Pulp-based food products refer to processed food items in which fruit or vegetable pulp is incorporated to enhance the natural flavor and taste of desired fruit and vegetable. In pulp-based food products, fruit pulp is utilized in the production of goods including jams, marmalades, jellies, candies, beverages, and flavorings that contain fruit. In the beverage, milk, juice, snack, bread, and dairy industries, it is also commonly employed as a flavoring additive. For instance, according to the data published by the Centre for the Promotion of Imports from developing countries (CBI), a Netherlands-based government agency for foreign affairs, the amount of processed fruit and vegetable imports into Europe has increased considerably in the past few years. Around 1/3rd (33%) of imports are made by developing nations in which tropical fruit liquids and purees, cashew nuts, groundnuts (peanuts), canned tropical fruit and vegetables, frozen berries and tropical fruit were the products with the highest promise in 2021. This increased import of fruit juices and purees indicates that there is a high demand for pulp-based food products, thus, it is expected to propel the growth of the fruit pulp market in the forecast period.

Competitive Landscape -
Major companies operating in the fruit pulp market report are PepsiCo Inc., ABC Fruits, Conagra Brands Inc., AGRANA Beteiligungs-AG, Agrana Group, Allanasons Private Limited, Doehler Group, Goya Foods Inc., SunOpta Inc., Rio Grande Food Products Inc., Keventer Group, Sunrise Naturals Pvt. Ltd., Kiril Mischeff Ltd., Jadli Foods (India) Pvt. Ltd., Pursuit Industries Pvt. Ltd., Alimentos SAS, SVZ International B.V., Sun Impex Clearing & Shipping Agency Pvt. Ltd., Iprona The Fruit Company, Fabrica de Mermeladas S.A. de C.V., Tianjin Kunyu International Co. Ltd., Mysore Fruit Products Ltd., Shimla Hills Offerings Pvt. Ltd., Capricorn Food Products India Ltd., Paradise Juice Private Limited, Mor Mukat Marketing Private Limited, Tropifruit GmbH & Co KG, The Fruit Company, Shree Ganesh Frozen Foods Private Limited, Raje Agro Foods Pvt. Ltd.

Elevating The Fruit Pulp Market With Health-Conscious Products And Natural Solutions
Major companies operating in the fruit pulp market are focusing on introducing advanced solutions such as dietary fiber, to provide reliable services to customers. Dietary fibers are a type of carbohydrate that is found in plant-based foods, such as fruits, vegetables, whole grains, and legumes. For instance, in November 2021, Dole Sunshine, a US-based fresh & packaged fruits company launched a 100% natural pineapple juice. 100% natural pineapple juice is enriched with Vitamin C and contains no added sugar or artificial preservatives. It contains natural dietary fiber, which aids in digestion and promotes a feeling of fullness. It is free of artificial flavors and added sugar, making it a healthier choice for consumers. It is genetically modified organism (GMO) -free and gluten-free juice.

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Key Segments -

The fruit pulp market covered in this report is segmented -

1) By Type: Mango, Apple, Guava, Papaya, Banana, Peach, Kiwi, Citrus Fruits, Berries, Other Types
2) By Nature: Organic Fruit Pulp, Conventional Fruit Pulp
3) By Form: Liquid, Powder
4) By Distribution: E-Commerce, Convenience Stores, Supermarkets Or Hypermarkets, Specialty Stores, Other Distributions
5) By End Use: Food And Beverage Industry, Food Service Industry, Retail Or Household

Key highlights covered in the report -
1. Detailed market size forecast and historical data analysis
2. Key drivers influencing market growth
3. Identification of upcoming trends and potential opportunities in the market
4. Analysis of major players strategies, to understand competitive dynamics and market positioning
5. Evaluation of regional dynamics

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