Dietary Fibers Market worth $15.69 billion by 2030, growing at a CAGR of 9.00% - Exclusive Report by 360iResearch

The "Dietary Fibers Market by Product (Insoluble, Soluble), Source (Cereals & Grains, Fruits & Vegetables, Legumes), Application - Global Forecast 2024-2030" report has been added to 360iResearch.com's offering.

The Global Dietary Fibers Market to grow from USD 8.58 billion in 2023 to USD 15.69 billion by 2030, at a CAGR of 9.00%.

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Dietary fibers, also commonly referred to as roughage or bulk, encompass a diverse group of carbohydrates and lignin that are inherently present in plants and are not fully digestible by human gastrointestinal enzymes. Dietary fibers, found primarily in fruits, vegetables, whole grains, and legumes, are indigestible parts of plant-based foods. They have been recognized for numerous health benefits, which include enhancing satiety, improving gut health, and reducing the risks associated with cardiovascular diseases. The recognized importance of dietary fiber in disease prevention and overall health promotion has underlined its inclusion in dietary guidelines worldwide. The market for dietary fibers is primarily driven by the development in the pharmaceutical industry coupled with increasing healthcare spending, increasing demand for fiber supplements worldwide, and a rise in consumer awareness of maintaining a healthy diet. Furthermore, the surge in demand for functional foods, which include dietary fiber as a key ingredient, is another pivotal factor stimulating market growth. Internationally, governments and health organizations are endorsing increased fiber consumption through awareness campaigns, contributing to the expansion of the dietary fiber market. However, the dietary fibers market is facing certain challenges, such as rising instances of gluten intolerance among consumers and concerns associated with a lack of standardization hindering the expansion of the market. On the other hand, growth in the application of dietary fibers in the state of fortified snacks and innovation in dietary fibers with enhanced shelf life and improved heat stability are likely to offer new opportunities. Increased preference for plant-based diets and a growing vegan population are other trends that contribute to the market's expansion.

In the North American region, the United States holds a prominent position in the dietary fiber market due to the high prevalence of health-conscious consumers and a robust food and beverage industry. The growing cases of chronic disorders, including obesity and diabetes in the U.S., have intensified the focus on dietary modifications, with dietary fibers being an essential component. South America's dietary fiber market is developing, with Brazil and Argentina leading the way. The region has experienced growth spurred by increased urbanization and consumer education on the importance of a fiber-rich diet. Investment in agricultural resources such as cereal and grain production has also contributed to the availability and innovation of fiber products in the market. Europe represents a significant market for dietary fibers, attributed to the well-established food industry and the high demand for functional foods. The European market is represented by a strong emphasis on nutritional labeling and clean-label products, which has been conducive to the growth of the dietary fiber sector. While the Middle East and Africa hold a smaller share of the global dietary fiber market, it presents potential for growth due to the rise in lifestyle-related disorders and the increasing adoption of Western dietary habits among the middle and upper classes. Increased urbanization and retail infrastructure expansion are facilitating market growth in the MEA region. The APAC region is forecasted to exhibit the fastest growth in the dietary fiber market, driven by the burgeoning populations, rising affluence, and the expanding food and beverage industry in countries such as China, India, and Japan. The shift in dietary patterns towards Western-style diets that include more processed food has escalated the demand for dietary fiber products in the region. Furthermore, traditional high-fiber staples such as rice bran are being increasingly recognized and utilized for their health benefits.

Market Segmentation & Coverage:

This research report categorizes the Dietary Fibers Market in order to forecast the revenues and analyze trends in each of following sub-markets:

Based on Product, market is studied across Insoluble and Soluble. The Insoluble is further studied across Cellulose and Lignin. The Soluble is further studied across Beta-Glucans, Inulin Oligofructose, Mucilage, Polydextrose Polyols, Psyllium, Resistant Starch, and Wheat Dextrin. The Insoluble is projected to witness significant market share during forecast period.

Based on Source, market is studied across Cereals & Grains, Fruits & Vegetables, Legumes, and Nuts & Seeds. The Cereals & Grains is projected to witness significant market share during forecast period.

Based on Application, market is studied across Animal Feed, Food & Beverage, and Pharmaceuticals. The Pharmaceuticals is projected to witness significant market share during forecast period.

Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom. The Europe, Middle East & Africa commanded largest market share of 36.11% in 2023, followed by Americas.

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FPNV Positioning Matrix:

The FPNV Positioning Matrix is essential for assessing the Dietary Fibers Market. It provides a comprehensive evaluation of vendors by examining key metrics within Business Strategy and Product Satisfaction, allowing users to make informed decisions based on their specific needs. This advanced analysis then organizes these vendors into four distinct quadrants, which represent varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital(V).

Market Share Analysis:

The Market Share Analysis offers an insightful look at the current state of vendors in the Dietary Fibers Market. By comparing vendor contributions to overall revenue, customer base, and other key metrics, we can give companies a greater understanding of their performance and what they are up against when competing for market share. The analysis also sheds light on just how competitive any given sector is about accumulation, fragmentation dominance, and amalgamation traits over the base year period studied.

Key Company Profiles:

The report delves into recent significant developments in the Dietary Fibers Market, highlighting leading vendors and their innovative profiles. These include AGT Food and Ingredients Inc., Archer Daniels Midland Company, Batory Foods Inc., Beneo GmbH, Cargill, Incorporated, Comet Bio, Cosucra Groupe Warcoing SA, Dupont De Nemours, Inc., Emsland Group, Farbest-Tallman Foods Corporation, Fiberstar, Inc., Grain Processing Corporation, Henan Tailijie Biotech Co.,Ltd, Herbafood Ingredients GmbH, Ingredion Incorporated, J. Rettenmaier & Söhne GmbH + Co KG, Kerry Group PLC, Nexira SAS, Puris Proteins, LLC, Roquette Frères S.A., Südzucker AG, Taiyo GmbH, Tate & Lyle PLC, Tereos Group, and The Green Labs, LLC.

Key Topics Covered:

1. Preface
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
6. Dietary Fibers Market, by Product
7. Dietary Fibers Market, by Source
8. Dietary Fibers Market, by Application
9. Americas Dietary Fibers Market
10. Asia-Pacific Dietary Fibers Market
11. Europe, Middle East & Africa Dietary Fibers Market
12. Competitive Landscape
13. Competitive Portfolio

The report provides insights on the following pointers:
1. Market Penetration: Provides comprehensive information on the market offered by the key players
2. Market Development: Provides in-depth information about lucrative emerging markets and analyzes penetration across mature segments of the markets
3. Market Diversification: Provides detailed information about new product launches, untapped geographies, recent developments, and investments
4. Competitive Assessment & Intelligence: Provides an exhaustive assessment of market shares, strategies, products, certification, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players
5. Product Development & Innovation: Provides intelligent insights on future technologies, R&D activities, and breakthrough product developments

The report answers questions such as:
1. What is the market size and forecast of the Dietary Fibers Market?
2. Which are the products/segments/applications/areas to invest in over the forecast period in the Dietary Fibers Market?
3. What is the competitive strategic window for opportunities in the Dietary Fibers Market?
4. What are the technology trends and regulatory frameworks in the Dietary Fibers Market?
5. What is the market share of the leading vendors in the Dietary Fibers Market?
6. What modes and strategic moves are considered suitable for entering the Dietary Fibers Market?

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