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Global Non-Thermal Pasteurization Market Outlook - Estimated Market Size And Growth, Industry Report 2023-2032 | Emerson Electric Co., GEA Group, Syntegon, JBT Corporation, Sterigenics International Inc., FresherTech, Bühler Holding AG, Nordion Inc
Non-Thermal Pasteurization Market
The Business Research Company's Non-Thermal Pasteurization Global Market Report 2023 identifies increasing number of instances related to foodborne diseases as the major driver for the Non-Thermal Pasteurization market's growth in the forecast period. Foodborne illnesses refer to any hazardous or infectious sicknesses from consuming contaminated water or food. Non-thermal pasteurization techniques kill or inactivate harmful microbes in food items that cause foodborne diseases.
The global non-thermal pasteurization market size is expected to grow from $1.53 billion in 2022 to $1.88 billion in 2023 at a compound annual growth rate (CAGR) of 22.4%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The size of non-thermal pasteurization market is expected to reach $3.99 billion in 2027 at a CAGR of 20.8%.
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Major competitors in the Non-Thermal Pasteurization market are Emerson Electric Co., GEA Group, Syntegon, JBT Corporation, Sterigenics International Inc., FresherTech, Bühler Holding AG, Nordion Inc.
A key trend in the Non-Thermal Pasteurization market includes product innovation. Major companies operating in the non-thermal pasteurization market focus on developing new products to make pasteurization more convenient on an industrial scale. For instance, in August 2021, Hiperbaric, a US-based food machinery manufacturer, launched innovative Hiperbaric 525 Bulk and Hiperbaric 1050 Bulk HPP machines for pasteurizing large volumes of beverage production. High-pressure processing (HHP), known as cold pasteurization, is a non-thermal technology for preserving food. The Hiperbaric 525 Bulk and Hiperbaric 1050 Bulk process beverages instead of bottling them, processing them in batches of 525 and 1,050 liters before transferring them to the final containers. This approach eliminates the in-pack HPP bottle-handling procedures and the packing constraints of in-pack machines.
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The Non-Thermal Pasteurization market is segmented -
1. By Technique: High Pressure processing, Pulse electric field, Microwave volumetric heating, Ultrasonic, Irradiation, Other Techniques
2. By Form: Solid, Liquid
3. By Application: Food and Beverages, Pharmaceuticals, Cosmetics
4. By Geography: Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. North America was the largest region in the Non-Thermal Pasteurization market.
The Business Research Company's "Global Non-Thermal Pasteurization Market Report 2023" provides a thorough understanding of the market across 60 geographies. The report covers market size, growth rate, segments, drivers and trends in every region and country. In addition, the report offers insights on historical and forecast growth, helping players analyze and strategize better.
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The Table Of Content For The Non-Thermal Pasteurization Market Include:
1. Executive Summary
2. Non-thermal Pasteurization Market Characteristics
3. Non-thermal Pasteurization Market Trends And Strategies
4. Non-thermal Pasteurization Market - Macro Economic Scenario
5.Global Non-thermal Pasteurization Historic Market Size and Growth, 2017 - 2022, Value ($ Billion)
………………………………………………
32. Global Non-thermal Pasteurization Market Competitive Benchmarking
33. Global Non-thermal Pasteurization Market Competitive Dashboard
34. Key Mergers And Acquisitions In The Non-thermal Pasteurization Market
35. Non-thermal Pasteurization Market Future Outlook and Potential Analysis
36. Appendix
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