Increasing Digestive Disorders & Chronic Diseases propel Global Dietary Fibers Market Demands

According to a new market research report launched by Inkwood Research, the Global Dietary Fibers Market is projected to garner $15852.35 million by 2032, growing at a CAGR of 8.62% in terms of revenue and 8.58% in terms of volume during the forecast period.

Browse 137 Market Data Tables and 116 Figures spread over 247 Pages, along with an in-depth analysis of the Global Dietary Fibers Market by Application, Product, Raw Material, & by Geography

Refer to the Report Summary Here: https://inkwoodresearch.com/reports/dietary-fibers-market/?utm_source=PaidPRNew&utm_medium=OpenPR&utm_campaign=InkwoodPR

This insightful market research report by Inkwood Research focuses on market trends, leading players, supply chain trends, technological innovations, key developments, and future strategies. The report covers all the aspects of this comprehensive market by assessing major geographies and is a valuable asset for existing players, new entrants, and future investors. The study presents a detailed market analysis, with inputs derived from industry professionals across the value chain.

The Australia & New Zealand dietary fibers market is set to project a CAGR of 10.43% in terms of revenue and 10.39% in terms of volume during the forecast period, 2023-2030, and is expected to garner a revenue of $628.11 million by 2030.
Here's a link to our Country Report Summary: https://inkwoodresearch.com/reports/australia-and-new-zealand-dietary-fibers-market/

Global Dietary Fibers Market Scenario

The rising prevalence of chronic illness and digestive problems is one of the main factors propelling the worldwide market for dietary fibers. Morbidity and disability are impacted by digestive illnesses such as inflammatory bowel disease, pancreatitis, appendicitis, duodenitis, and gastritis.

In low- and middle-income nations, digestive issues are one of the main reasons of high rates of early mortality. Their rising incidence is expected to increase the need for dietary fibers because of their advantageous effects on gut motility and effectiveness in averting digestive problems such as constipation. Furthermore, cardiovascular illnesses are among the world's top causes of mortality, according to the World Health Organization (WHO). According to the source, around 17.9 million fatalities worldwide in 2019 were attributed to cardiovascular illnesses, accounting for 32% of all deaths. This led to an enormous demand for eating a healthy diet.

Dietary fibers assist to regulate blood sugar and cholesterol levels because they contain hypocholesterolemic qualities. Consuming dietary fiber also helps to maintain a healthy gut microbiota and a healthy body weight, as well as reducing the risk of cardiovascular disease and death. These factors raise the need for dietary fibers in the global market.

The Global Dietary Fibers Market report provides data tables and includes charts and graphs for visual analysis.

Request a Free Sample Report for Global Dietary Fibers Market by Application, Product, Raw Material, & by Geography: https://inkwoodresearch.com/reports/dietary-fibers-market/#request-free-sample

Market Segmentation

Market by Product:
• Soluble Dietary Fibers
o Beta-glucan
o Corn Fibers
o Inulin
o Pectin
o Other Soluble Dietary Fibers
• Insoluble Dietary Fibers
o Chitin & chitosan
o Wheat fiber
o Cellulose
o Lignin
o Oat bran
o Hemicellulose
o Other insoluble dietary fibers

Market by Raw Material:
• Nuts & Seeds
• Cereals & Grains
• Fruits & Vegetables
• Legumes

Market by Application:
• Pharmaceuticals
• Animal Feed
• Food & Beverage
• Other Applications

Report Highlights
- The report provides a detailed analysis of the current and future market trends to identify the investment opportunities
- Market forecasts till 2032, using estimated market values as the base numbers
- Key market trends across the business segments, regions, and countries
- Key developments and strategies observed in the market
- Market dynamics such as drivers, restraints, opportunities, and other trends
- In-depth company profiles of key players and upcoming prominent players
- Growth prospects among the emerging nations through 2032

Companies Profiled
• INGREDION INC
• LONZA
• ADM
• TAIYO INTERNATIONAL
• EMSLAND GROUP
• FARBEST BRANDS
• TATE & LYLE
• ROQUETTE FRERES
• BENEO GMBH
• BATORY FOODS
• NEXIRA
• PURIS
• THE GREEN LABS LLC
• CARGILL INCORPORATED
• KERRY GROUP PLC

Related Reports

GLOBAL PROBIOTICS MARKET - https://inkwoodresearch.com/reports/probiotics-market/

The global probiotics market is expected to record a CAGR of 8.51% during the forecast period, 2022-2030.

GLOBAL INULIN MARKET - https://inkwoodresearch.com/reports/inulin-market/

The global inulin market is estimated to project a CAGR of 9.50% during the forecast period, 2018-2026.

Inkwood Research
169, Harrison Avenue
Boston, MA 02111
Tel: 1-(857)293-0150
Email: sales@inkwoodresearch.com
Website: www.inkwoodresearch.com

We at Inkwood research provide you with not just consulting services but also with syndicated and customized research reports which help advance your business further.

This release was published on openPR.