Oryzenin Market Regional Growth, Demand, Share, Challenges, and New Research Report

The primary protein in rice, oryzenin, is a glutelin that may be found in the grain. Sonification is used to create oryzenin from rice grains and flour. If you're seeking for a protein source without allergens or lactose, you may want to try oryzenin. Oryzenin is a superior alternative because it doesn't cause any illnesses like celiac disease. No digestive disorders are brought on with oryzenin.
The oryzenin market is expected to witness market growth at a rate of 14.35% in the forecast period of 2021 to 2028. Data Bridge Market Research report on oryzenin market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market's growth. The rise in health consciousness of consumers globally is escalating the growth of oryzenin market.
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Oryzenin refers to a plant-based protein specifically rice-based which can be found in rice seeds. The protein is also known as a type of glutenin which makes them an ideal gluten-free alternative for people suffering from celiac diseases. The protein is 75-90% of the total protein found in rice grains. The product is extracted through sonification from rice grains and rice flour.
Market Scope and Global Oryzenin Market
The major players covered in the oryzenin market report are Ribus, Inc., Bioway (Xi'An) Organic Ingredients Co.,Ltd, Axiom Foods, Inc., Golden Grain Group Limited, AIDP Inc, The Green Labs LLC, BENEO, RiceBran Technologies, Kerry Group and Beike Biotechnology Co., Ltd. among other domestic and global players. Market share data is available for global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.
Oryzenin Market Scope and Market Size
The oryzenin market is segmented on the basis of type, form, function and application. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
• On the basis of type, the oryzenin market is segmented into isolates, concentrates and others.
• On the basis of form, the oryzenin market is segmented into dry and liquid.
• On the basis of function, the oryzenin market is segmented into emulsifying, texturing, gelling, foaming and others.
• On the basis of application, the oryzenin market is segmented into sports and energy nutrition, beverages, bakery and confectionary, meat analogs and extenders, dairy alternatives and others.

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