Press release
World Class Research Report Of Pea Starch Market 2023-2032
The growing popularity of healthy eating among consumers is proliferating the demand for gluten-free, vegan-friendly, and non-GMO products. Pea starch is an excellent food additive that fulfills all these parameters. Pea starch, being a rich source of amylose, offers excellent thickening and gelling properties when compared to other starches commonly used in the food industry.Request for Free Sample Report@ https://www.reportspublisher.com/report/Pea-Starch-Market/request-sample
The global pea starch market is projected to reach USD 211 million by 2027 and 156 million by 2022, growing at a CAGR of 6.2% from 2022 to 2027. Pea starches have various applications in food & beverages, cosmetics, paper, textile, and animal feed industries, among others.
The pet food market is driven by two primary trends globally. These trends are premiumization and humanization. There is a growing trend of pet humanization as a "family member" among owners. Due to this, there is a rise in demand for premium pet food with nutritional benefits, better digestibility, and improved ingredient quality.
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Organic source of pea starch is witnessing a high growth rate during the forecast period owing to the growing inclination of consumers towards the health benefits of organic products
The gelling function of pea starch is growing at a strong pace owing to the rising use of gelling agents in confectionery products
Pea starch is used as a gelling agent in the food & beverage industry for various food products, as it helps improve the consistency of water-based products. It is an excellent source of amylose, which acts as a gelling agent in several confectionery products, such as jellybeans, candies, and chewing gums. Pea starch can form a gel in the water much lower than other starches, such as wheat, corn, and potato.
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Key Market Players
Key players in this market include Emsland Group (Germany), Ingredion Incorporated (US), Roquette Freres (France), Vestkorn (Norway), Axiom Foods (US), COSUCRA (Belgium), AGT Food & Ingredients (Canada), Puris Foods (US), NutriPea (Canada), and Organicway (China), among others.
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