Press release
FutureBridge: Top 5 Food & Nutrition Technology Watchlist for 2023 and Beyond
FutureBridge: Top 5 Food & Nutrition Technology Watchlist for 2023 and BeyondThe food & nutrition industry must anchor product development and innovation by embracing the top 5 technologies to keep ahead of the competition and succeed in the marketplace, says FutureBridge
UTRECHT, The Netherlands - January 25, 2023 - FutureBridge's Food and Nutrition specialists have identified the top five food & nutrition technologies rooted in the continuous transformation of product demand & supply. These will shape the food and nutrition industry from farm to fork through 2023 and beyond.
"The impending outlook for a possible recession provides an opportunity for innovating based on evolving industry/consumer needs. Converting the developed product to a long-term service during and after recovery offers further potential growth opportunities." - said Rima Mittra, FutureBridge's Food and Nutrition Industry Principal Consultant. "In 2023 and beyond, the food & nutrition industry must anchor product development and innovation around these top 5 technologies to keep ahead of the competition and succeed in the marketplace."
Combining its consulting team's in-depth domain know-how and the data analytics derived from its proprietary industry & technology platforms for deep insights, FutureBridge has identified these as the Top 5 Food & Nutrition Technology Watchlist for 2023 and Beyond:
1. Innovating in recession: Innovation is vital to open any business growth, and this will be especially true during the current economic volatility. Recession or crisis-related dynamics are accelerators for disruption to explore and create new business models, such as developing a product to service or generating new revenue streams. These innovators will likely see 30% or higher performance improvement during the recovery.
2. Advanced next-gen agriculture initiatives: Resilient food production demands will drive next-generation agricultural practices such as precision farming technologies, indoor controlled farming, and the Internet of Things (IoT) or AI-coupled technologies. Technology developers will merge farming practices with molecular biology to enable seamless crop production and harvesting.
3. Fusion of cellular agriculture with precision fermentation: The demand for animal-free and sustainable products continues to grow and will peak in the next 3-5 years. Cellular agriculture is an emerging branch of biotechnology to cultivate animal-free proteins and products - dairy, meat, and seafood -- by replicating the biological cell growth process.
4. Enhancing consumer experience for better-for-you products: Reducing or replacing ingredients to develop better-for-you and clean-label foods and beverages will boost demand for product modulation solutions. These solutions will be critical in ensuring that such products align with the growing consumer consciousness regarding healthy food consumption habits. In the next 3-5 years, taste modulation will emerge as a mainstream segment, overtaking the substitutes or replacers of sugar, salt, fat, and similar ingredients.
5. Enabling tech to drive consumers to track-and-trace nutrition: Conscious consumers demand real-time tracking and tracing of products to analyze the nutrients, allergens, shelf-life, and more. Companies are providing end-to-end service platforms to create custom diet kits for customers. We expect such propositions to become mainstream in 2023.
The full analysis and review of these Top 5 Food & Nutrition Technology Watchlist for 2023 and Beyond is available in a white paper for download here.
FOR INTERVIEWS/MORE INFORMATION: prakash.dogra@futurebridge.com
WTC Utrecht
Stadsplateau 7,
3521 AZ
Utrecht
The Netherlands
FutureBridge tracks & advises enterprises on the future of industries from a 1-to-25-year perspective. With its data & analytics platform, in-depth techno-commercial knowledge, and network of start-ups, technology partners, and corporate leaders, it keeps its clients ahead on the technology curve, identifies new opportunities, markets, and business models, and facilitates best-fit solutions and partnerships. FutureBridge has a team of over 500 in-house experts in Europe, North America, and Asia.
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release FutureBridge: Top 5 Food & Nutrition Technology Watchlist for 2023 and Beyond here
News-ID: 2902091 • Views: …
More Releases from FutureBridge
FutureBridge Identifies Three Insect Sources Primed to the Food and Beverage Ind …
UTRECHT, The Netherlands — April 5, 2021 — Insect proteins have struggled with global adoption, despite their promise and historical usage among a large sub-section of the world. We could witness a shift in this regional imbalance as insect protein has a unique potential to address critical issues in the food and beverage industry.“Seventy percent of the world’s agricultural land is already directly or indirectly dedicated to meat production,” said…
FutureBridge: Solid-State Battery for Mobility - a Reality by 2025
A goldrush of research publications, patenting activity, funding, and investments in 2020 unveils the pioneers’ race to accelerate roadmaps for the game-changing battery technology for Mobility, finds FutureBridge
UTRECHT, The Netherlands - February 22, 2021 - Low-cost solid-state batteries (SSBs) with high cycle-life present strong potential to power future electrified and sustainable mobility once manufactured at scale.
Solid-State batteries promise a leap forward, compared to incremental gains from Lithium-ion batteries, with…
FutureBridge: Funding for Cultured Meat Companies up 266% in 2020
“While barriers to commercialization remain, there are signs cell-based meat may soon be a reality in the marketplace.” – says FutureBridge
UTRECHT, The Netherlands — February 5, 2021 — Even at the height of the pandemic, 2020 was a good year for cultured meat companies, with investments hitting record levels and the first regulatory approval in Singapore for the U.S. start-up, Eat Just.
In the last decade, dozens of start-ups have sought…
More Releases for Food
Food Ultrasound Market Food Ultrasound Market
According to a new report by InsightAce Analytic, the "Food Ultrasound Market" in terms of revenue was estimated to be worth $156.24 Mn in 2023 and is poised to reach $310.45 Mn by 2031, growing at a CAGR of 9.14% from 2024 to 2031.
Request For Free Sample Pages:
https://www.insightaceanalytic.com/request-sample/1551
Latest Drivers Restraint and Opportunities Market Snapshot:
Key factors influencing the global Food Ultrasound Market are:
• Food Safety and Quality Assurance.
• Increasing Consumer…
Prepared Food Market To Witness Huge Growth By 2028 | HSL Food, HelloFresh, Syne …
The Latest survey report on Prepared Food Market sheds lights on changing dynamics in Food & Beverages Sector and elaborates market size and growth pattern of each of Prepared Food segments. As the shift to value continues, the producers are tackling challenges to personalized nutrition and match taste profiles. A wide list of manufactuerers were considered in the survey; to include mix bag of leaders and emerging manufacturers for company…
Cookies for Food Services Market Is Booming Worldwide | Finsbury Food Group, Mon …
Cookies for Food Services Market: The extensive research on Cookies for Food Services Market, by Qurate Research is a clear representation on all the essential factors that are expected to drive the market considerably. Thorough study on Cookies for Food Services Market helps the buyers of the report, customers, the stakeholders, business owners, and stockholders to understand the market in detail. The updated research report comprises key information on the…
Global Sports Food Market By Type (Protein Sports Food, Energy Sports Food, Misc …
The Global Sports Food Market 2020 report implement in-depth research of the industry with a focus on the current market trends future prospects. The Global Sports Food Market report aims to provide an overview of Sports Food Market players with detailed market segmentation by product, application and geographical region. It also provides market share and size, revenue forecast, growth opportunity. The most recent trending report Worldwide Sports Food Market Economy…
Global Packed Food Market 2018 Analysis By Key Players – JBS Food, Kraft Food, …
Summary
WiseGuyReports.com adds “Packed Food Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database.
This report provides in depth study of “Packed Food Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Packed Food Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as…
Pet Food Market (By Food Type, By Animal Type, By Region, By Country) of Food Ty …
A comprehensive research report created through extensive primary research (inputs from industry experts, companies, stakeholders) and secondary research, the report aims to present the analysis of global pet food market on the basis of Food Type (Dry, Wet, Snacks, Mixers); Animal Type (Dog Food, Cat Food, Fish Food, Others), By Region (North America, Europe, APAC, ROW) and By Country (U.S.A, Canada, UK, Germany, Japan, India, China, France).
Global Pet Food…
