Frozen Meat Market, Comprehensive Analysis and Forecast, 2023 - 2030

Market Overview:
Frozen Meat Market is expected to grow at a high CAGR of 3.9% during the forecasting period (2023-2030).
Freezing is one of the most widely used preserving methods in the food industry. Meat is also processed to negative temperature to preserve it till consumption. Freezing enhances the shelf life of meat products thus enabling retail sale and trade to foreign markets.
Several meat processors across the globe are producing frozen beef, pork, chicken, and other meat products to cater the need for frozen meat.

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Market Dynamics:
1. Frozen meat market has been witnessing significant growth owing to the growing for convenience food.
2. The changing food habits and fast pacing lifestyles of population, particularly millennials has been driving the need for convenient ready-to-eat food products.
3. The frozen meats are pre-portioned and are supplied in ready to cook stage, thus reducing the preparation time.

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Market Segmentation:
• By Meat Type
o Pork
 Belly
 Belly
 Loin
 Shoulder
 Others
o Chicken
 Breasts
 Thighs
 Wings
 Others
o Beef
 Forequarters
 Striploin
 Others
o Others
• By Distribution Channel
o Online Retail*
o Supermarkets & Hypermarkets
o Convenience Stores
o Others
• By End User
o Food Service*
o Household Consumption

Company Profiles:
1. Tyson Foods, Inc.
2. Al-Hamd Agro Food Products Pvt. Ltd.
3. Tendercut Meats
4. Northgate Foods
5. Advancepierre Foods Inc.
6. Foster Farms
7. JBS
8. Sanderson Farms, Incorporated
9. Marfrig
10. Meat Masters

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