Krave Showcases Line of Trendsetting Snacks At Natural Products Expo Wes

Distinguished Jerky Brand will Exhibit Full Line of Gourmet Products at California Trade Event

Sonoma, CA (March 3, 2014) – KRAVE®, a leading better-for-you snack company, will be showcasing its full line of artisanal and high-quality jerky at the Natural Products Expo West trade show to be held in Anaheim, California. Attendees will have the opportunity to sample the brand’s revolutionary products and experience how KRAVE® brings superior taste and premium ingredients to a traditionally low-brow snack.

KRAVE®, a brand at the forefront of the jerky renaissance, will highlight its full line of gluten-free and high protein pork, turkey, and beef jerky flavors at the upcoming Natural Products Expo West, a trade show known for showcasing world-class and all-natural products on the market. Available in a variety of artisanal and chef-inspired flavors including Basil Citrus, Lemon Garlic, Black Cherry Barbecue, Grilled Sweet Teriyaki, Chili Lime, Garlic Chili Pepper, Sweet Chipotle, and Pineapple Orange - KRAVE® is made utilizing the “low and slow” method, only whole muscle cuts of meat and the finest ingredients resulting in bold, unexpected flavors.

“We are always eager to share our products with retailers, consumers, and trendsetters alike and Natural Products Expo West gives us the opportunity to do so in this exciting and one-stop-shop atmosphere,” said KRAVE® CEO and Founder Jon Sebastiani. “We have worked hard to disrupt the meat snacks industry and feel as if KRAVE® has truly elevated the category, changing consumer perception of this ‘gas station’ snack with our chef-inspired, artisanal, and one-of-a-kind jerky products.”

Natural Products Expo West will be held from March 7-9 2014 at the Anaheim Convention Center located at 800 West Katella Avenue, Anaheim, California. KRAVE® invites attendees to try all their jerky flavors at booth number 5436. For more information on the trade show, please visit www.expowest.com. For more information on KRAVE®, please visit www.kravejerky.com.

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About KRAVE®
From the celebrated vineyards, coveted micro-climates and renowned gourmet outposts of California wine country comes, of all things, KRAVE®. Founded in 2009, KRAVE® is a leading producer of artisanal jerky, located in Sonoma. A cut above the old, leathery, chemically processed products, KRAVE® represents a jerky renaissance, providing an all-natural, gluten-free snack that is both healthy and flavorful, made using only all natural, high-quality ingredients. The meat is carefully treated by hand and is double marinated and baked to lock in moisture. KRAVE’s meat is roasted, not dried or dehydrated, and is braised first, utilizing the “low and slow” method to produce the jerky’s signature moist and tender texture. Ranging from sweet and tangy to savory and spicy, KRAVE’s innovative flavor profiles will appeal to the everyday jerky lovers and to the discerning palates of today’s food-savvy, health conscious gourmands. To learn more about KRAVE®, please visit www.kravejerky.com.

888 S Figueroa St.,
Los Angeles, CA 90017, USA

This release was published on openPR.