Non-Dairy Yogurt Market: Global Industry Trends, Share, Size, Growth, Opportunity And Forecast 2022-2031

The global non-dairy yogurt market report by the business research company identifies increasing high number of lactose-intolerant consumers to be a major growth driver for the Non-Dairy Yogurt market. Lactose intolerance is a condition in which the body's capacity to digest lactose, a sugar present in milk and other dairy products, is impeded. Such people are likely to include non-dairy yogurt in their meals, which will increase the demand for the product. The product is high in protein and calcium, both of which aid in boosting immunity. In April 2022, according to the National Library of Medicine, which is operated by the United States federal government, lactose intolerance is very common in adults. It is rarely dangerous. About 30 million American adults suffer from lactose intolerance by the age of 20. The high consumption of lactose-free products will increase the demand for non-dairy products in the non-dairy yogurt market during the forecast period.

The global non-dairy yogurt market size is expected to grow from $3.15 billion in 2021 to $3.59 billion in 2022 at a compound annual growth rate (CAGR) of 13.9%. The global non-dairy yogurt market size is expected to grow to $6.67 billion in 2026 at a CAGR of 16.8%.

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Western Europe was the largest region in the non-dairy yogurt market in 2021. Asia-Pacific is expected to be the fastest-growing region in the global non-dairy yogurt market during the forecast period. The regions covered in the global non-dairy yogurt market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa.

Major players in the non-dairy yogurt market are Hain Celestial, Danone, General Mills Inc., Stonyfield Farm Inc., Daiya Foods Inc., Whitewave Foods Company Inc., COYO Pty Ltd., Chobani LLC, Valio Ltd, Nestlé SA, Good Karma Foods Inc., Hudson River Foods, Kite Hill, GT's Living Foods LLC, The Kroger Co., Epigamia, Blue Diamond, Coconut Grove Yogurt, and Crunch Culture.

The countries covered in the non-dairy yogurt market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, the UK, and the USA.
The global non-dairy yogurt market is segmented -
1) By Product: Soy Yogurt, Almond Yogurt, Coconut Yogurt, Oats Yogurt, Rice Yogurt, Pea Yogurt
2) By Form: Drinkable Yogurt, Spoonable Yogurt
3) By Distribution Channel: Supermarkets, Online Stores, Convenience Stores

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The Non-Dairy Yogurt Market Report Contents Include
1. Executive Summary
2. Non-Dairy Yogurt Market Characteristics
3. Non-Dairy Yogurt Market Trends And Strategies
4. Impact Of COVID-19 On Non-Dairy Yogurt
5. Non-Dairy Yogurt Market Size And Growth
....
26. Africa Non-Dairy Yogurt Market
27. Non-Dairy Yogurt Market Competitive Landscape And Company Profiles
28. Key Mergers And Acquisitions In The Non-Dairy Yogurt Market
29. Non-Dairy Yogurt Market Future Outlook and Potential Analysis
30. Appendix

This report covers the trends and market dynamics of the non-dairy yogurt market in major countries - Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The report also includes consumer surveys and various future opportunities for the market.

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