Brown Shimeji Mushroom Market Estimated to Experience a Hike in Growth by 2028

Shimeji is a group of edible mushrooms which are native to East Asia. Shimeji mushrooms usually grow on oak, elm or beech trees and are found in clusters. These mushrooms are known for their characteristic meaty taste and possess a firm texture. There are over 20 species of shimeji mushrooms which are characterized by long stems and tight concave caps. Brown shimeji mushroom also called the buna-shimeji comes in a bitter taste and is known for holding its shape when cooked. Brown shimeji mushroom is a good source of protein and contains many of the zinc, potassium, copper and B vitamins.

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Global Brown Shimeji Mushroom Market: Market Participants
Some of the market participants operating in the global brown shimeji mushroom market identified across the value chain include Specialty Produce, Funguys (ZA), California Specialty Farms, Ponderosa Mushrooms & Specialty Foods(US), MitroFresh B.V., Emperor Specialty Foods. Some of the key suppliers operating in the brown shimeji mushroom market include

RedMart
Sid Wainer & Son
Woolworths
Quality

Key Data Points Covered in the Report
Some of the key data points covered in our report include:

An overview of the market, including background and evolution
Macroeconomic factors affecting the market and its potential
Market dynamics, such as drivers, challenges, and trends
Detailed value chain analysis of the market
The cost structure of the products and segments covered in the study
In-depth pricing analysis, by key product segments, regions and by major market participants
Analysis of supply and demand, such as top producing and consuming geographies, imports/exports, and overall trade scenario
Analysis of the market structure, including a tier-wise categorization of key market participants
Competitive landscape of the market, including detailed profiles of the top players in this market

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Global Brown Shimeji Mushroom Market: Segmentation:
On the basis of nature, the global brown shimeji mushroom market has been segmented as-

Organic
Conventional
On the basis of type, the global brown shimeji mushroom market has been segmented as-

Regular
Dried
On the basis of end use, the global brown shimeji mushroom market has been segmented as-

HoReCa
Institutional Sales
Households
Others

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