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Prebiotic Ingredients Market Research Report Covers, Future Trends, Past, Present Data and Deep Analysis 2021-2027
Prebiotic ingredients include inulin, fructo-oligosaccharides, galacto-oligosaccharides, mannan-oligosaccharides, and polydextrose which are used in a wide range of beverages as they have multifunctional properties that most importantly enhance digestive health.Prebiotic Ingredients Market size is forecast to reach $9.4 billion by 2026, growing at a CAGR of 8.7% during the forecast period 2021-2027.
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Top key players: Beneo GmbH, Cargill, DuPont, Frieslandcampina, Ingredion Incorporated, Samyang Genex, Nexira, Beghin Meiji, Royal Cosun
Prebiotics are fibers and natural sugars that stimulate the good bacteria in the gut. Many prebiotic foods are suitable for vegans and people on other diets to eat. These foods include almonds, chicory, garlic, and chickpeas. Prebiotics help beneficial bacteria grow in the gut
Prebiotic Ingredients Market , By Type:Inulin, Polydextrose, Others
Prebiotic Ingredients Market , By Application:Food & Beverage, Dietary Supplements, Animal Feed, Others
Market size, share, trends, growth, winning tactics, latest advancements, and financials are all included in the Global Prebiotic Ingredients Market 2021 Research study. The market study aims to provide practical insights on global growth projections and value chain analysis based on historical and current growth scenarios. The impact of macroeconomic and microeconomic factors has the potential to impact the market's growth, in addition to providing information on major participants in the Market research.
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This research examines Prebiotic Ingredients Market size (in terms of both value and volume) by companies, regions, product categories, and end industries, with historical data from 2018 to 2020 and projected data from 2021 to 2027. The global market competitive landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors, and Porter's Five Forces Analysis are also covered in this research. The Prebiotic Ingredients Market is segmented by manufacturers, regions, type, and application, according to the report.
Reasons to Purchase this Report:
• Current and future of global Prebiotic Ingredients Market outlook in the developed and emerging markets.
• The segment that is expected to dominate the market as well as the segment which holds highest CAGR in the forecast period.
• Regions/countries that are expected to witness the fastest growth rates during the forecast period.
• The latest developments, market shares, and strategies that are employed by the major market players.
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