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Edible Flakes Market : How the Business expands in 2026? General Mills, Kellogg's, Post holding company, Nestle, Quakers Oat Company, Dr. August Oetker, H. & J. Brggen KG, Patanjali, Tops, Marico

04-03-2020 01:18 PM CET | Health & Medicine

Press release from: Global Market Insights, Inc.

Edible Flakes Market

Edible Flakes Market

Global Market Insights has recently published a study titled 'Edible Flakes Market Research Report'. In this report, analysts have provided a detailed evaluation of the global Edible Flakes market. The report is inclusive of a completely comprehensive study of the Edible Flakes Market alongside all the important factors that are likely to have an impact on the commercialization matrix of the market.

Rapid urbanization trends since the last few years have led to an edible flakes market growing a highly profitable investment ground. Eating habits that keep shifting from processed food consumption, due to their easy availability, and health food consumption, as a part of growing knowledge regarding leading a healthful lifestyle, would be accountable for facilitating the growth of edible flakes industry.

Request for a sample of this research report @ https://www.decresearch.com/request-sample/detail/3228

While prepared food & healthy food fall on the reverse spectrums of the scale, the immense diversification of the global edible flakes industry would ensure that the business sphere would remain lucrative despite changing consumer preference. Edible flakes market caters to both demographics; people leading busy lifestyles who require processed foods like frosted corn flakes, which are considerably less healthy but are high in calories, and people who are health conscious and require to consume foods such as oatmeal or flakey oats.

The consistently altering food aspect, wherein the millennial generation views food consumption through a completely different perspective, would help fuel the growth of the edible flakes market in the ensuing years. According to the Institute of Food Technologists, more than 43% of cereal consumers across the U.S have begun eating cereals such as corn or wheat flakes as a snack when they're home. In fact, snacking has become the second most common reason to eat cereals today closely following breakfast, which ranks first with an 89% vote.

The level of fluidity the edible flakes are achieving is more prominently being led by the millennials - indeed, the Institute of Food Technologists discovered that younger generations are leading this food revolution when it comes to what is defined as a snack food. In fact, more than 56% of millennials across the U.S. alone eat corn flakes as snacks at home, providing a substantial growth opportunity to the edible flakes market players.

Make an inquiry for purchasing this report @ https://www.decresearch.com/inquiry-before-buying/3228

The consumption of processed food is witnessing a significant rise in recent years. This can be aptly credited to the rapid urbanization and the subsequent changes it has brought to the lifestyles of the masses. Hectic schedules and the trend of multitasking has made people busier than before, driving the demand for processed food. According to the Healthy Planet USA, processed foods, which include breakfast cereals as well as other versatile edible flakes, account for more than 80% of the food that is sold across the U.S. today. The United States Department of Agriculture claims that people today consume 31% more packaged & processed food than fresh food with regards to volume.

This trend of excess processed food consumption and increasing affordability is gradually surging the growth graph of the edible flakes market. Ironically, the same factors that are responsible for bringing in the trend of hectic lifestyles and processed food consumption is also fueling the health food trend in a certain demographic. In fact, people are now more aware of the adverse effects of busy lifestyles and are actively choosing to eat healthier, thereby propelling the global edible flakes industry outlook.

The growing trend towards leading a healthier lifestyle is driving sales of flakey oats or oatmeal as they are among the healthiest grains in the world. According to Forbes, the demand for oatmeal & floaty oats as the preferred breakfast item as well as all-day dining options is increasingly gaining traction, helping it outsell processed & sugar-filled cereals in recent years.

Fueled by its ability to cater to different tastes, lifestyles and its ability to keep up with changing food trends, the edible flakes market is projected to witness significant growth in the coming years. A Global Market Insights, Inc., report estimates that the edible flakes market size would be surpassing the $25 billion remuneration mark by 2025.

Browse Complete Report Summary @ https://www.decresearch.com/toc/detail/edible-flakes-market

Contact Us:
Arun Hegde
Corporate Sales, USA
Global Market Insights, Inc.
Phone: 1-302-846-7766
Toll Free: 1-888-689-0688

About Global Market Insights:
Global Market Insights, Inc., headquartered in Delaware, U.S., is a global market research and consulting service provider; offering syndicated and custom research reports along with growth consulting services. Our business intelligence and industry research reports offer clients with penetrative insights and actionable market data specially designed and presented to aid strategic decision making. These exhaustive reports are designed via a proprietary research methodology and are available for key industries such as chemicals, advanced materials, technology, renewable energy and biotechnology.

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