Press release
Global Vegetable Proteins Market :Opportunities and Forecast Assessment, 2019–2025
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Vegetable Proteins market was valued at million US$ in 2018 and will reach million US$ by the end of 2025, growing at a CAGR of during 2019-2025.
This report focuses on Vegetable Proteins volume and value at global level, regional level and company level. From a global perspective, this report represents overall Vegetable Proteins market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Vegetable Proteins in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Vegetable Proteins manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Danisco (DuPont)
ADM
CHS
Manildra Group
Roquette
Midwest Grain
CropEnergies
Tereos Syral
Showa Sangyo
Fuji Oil
Cargill
Cosucra
Nisshin Oillio
Tate & Lyle
World Food Processing
Topagri
Gushen Biological
Shansong Biological
Tianguan
Yuwang Group
Segment by Regions: North America, Europe, China, Japan, Southeast Asia, India
Segment by Type: Complete Proteins, Incomplete Proteins
Segment by Application: Food, Beverage, Medical & Healthcare
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Table of Contents
Executive Summary
1 Industry Overview of Vegetable Proteins
1.1 Definition of Vegetable Proteins
1.2 Vegetable Proteins Segment by Type
1.2.1 Global Vegetable Proteins Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Complete Proteins
1.2.3 Incomplete Proteins
1.3 Vegetable Proteins Segment by Applications
1.3.1 Global Vegetable Proteins Consumption Comparison by Applications (2014-2025)
1.3.2 Food
1.3.3 Beverage
1.3.4 Medical & Healthcare
1.4 Global Vegetable Proteins Overall Market
1.4.1 Global Vegetable Proteins Revenue (2014-2025)
1.4.2 Global Vegetable Proteins Production (2014-2025)
1.4.3 North America Vegetable Proteins Status and Prospect (2014-2025)
1.4.4 Europe Vegetable Proteins Status and Prospect (2014-2025)
1.4.5 China Vegetable Proteins Status and Prospect (2014-2025)
1.4.6 Japan Vegetable Proteins Status and Prospect (2014-2025)
1.4.7 Southeast Asia Vegetable Proteins Status and Prospect (2014-2025)
1.4.8 India Vegetable Proteins Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Vegetable Proteins
2.3 Manufacturing Process Analysis of Vegetable Proteins
2.4 Industry Chain Structure of Vegetable Proteins
3 Development and Manufacturing Plants Analysis of Vegetable Proteins
3.1 Capacity and Commercial Production Date
3.2 Global Vegetable Proteins Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Vegetable Proteins
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Vegetable Proteins Production and Capacity Analysis
4.2 Vegetable Proteins Revenue Analysis
4.3 Vegetable Proteins Price Analysis
4.4 Market Concentration Degree
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