Gluten-free Products Market Estimated to Record Highest CAGR by 2027 - Gluten Free Foods Manufacturing, Hain Celestial, Hero Group, Kellogg Company, Pinnacle Foods Group

Gluten is found in various grains such as wheat, barley and rye. Gluten helps to maintain the shape of the food, acting as a glue that holds it together. The gluten-free products are essential for managing signs and symptoms of celiac disease and other medical conditions associated with gluten. The consumption of gluten-free products improves cholesterol levels, Promotes digestive health and Increases energy levels. Gluten-free has now become part of a healthy lifestyle. Along with cutting carbohydrates, it also helps some people to lose weight.

MARKET DYNAMICS

The gluten-free food market is growing at a faster pace due to rapid change in daily lifestyle, western persuade and extensive raise in the disposable income in the developing countries. Gluten-free food have become a mainstream sensation both out of necessity and personal choice towards achieving a healthier way for life. Moreover, the shift of the consumers towards gluten-free foods due to health conditions such as celiac disease and other gluten sensitivity diseases further boost market growth. Celiac disease (CD) is an autoimmune disorder in which gluten damages the small intestine. The only treatment for CD is a strict, gluten-free diet. The prevalence rate of CD is about one in 133 people worldwide which provides a huge consumer base for the gluten food products market. However, the major factors restricting the growth of the gluten-free product market includes the risk of weight gain associated with the consumption of gluten-free food and higher cost.

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MARKET PLAYERS

The reports cover key developments in the gluten-free products market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from gluten-free products market are anticipated to lucrative growth opportunities in the future with the rising demand for Gluten-free products in the global market. Below mentioned is the list of few companies engaged in the Gluten-free products market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the gluten-free products market. In addition, the report focuses on leading industry players with information such as company profiles, components and services offered, financial information of the last 3 years, the key development in the past five years.

-Barilla G. e R. F.lli S.p.A.
-Dr. Schar AG / SPA
-FARMO S.p.A.
-General Mills Inc.
-Gluten Free Foods Manufacturing, LLC.
-Hain Celestial
-Hero Group
-Kellogg Company.
-Pinnacle Foods Group LLC.
-Raisio Plc.

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Table of Content:

1. INTRODUCTION

2. KEY TAKEWAYS

3. RESEARCH METHODOLOGY

4. GLUTEN-FREE PRODUCTS MARKET LANDSCAPE

5. GLUTEN-FREE PRODUCTS MARKET - KEY MARKET DYNAMICS

6. GLUTEN-FREE PRODUCTS MARKET - GLOBAL MARKET ANALYSIS

7. GLUTEN-FREE PRODUCTS MARKET - REVENUE AND FORECASTS TO 2027 - PRODUCT TYPE

8. GLUTEN-FREE PRODUCTS MARKET - REVENUE AND FORECASTS TO 2027 - SOURCE

9. GLUTEN-FREE PRODUCTS MARKET - REVENUE AND FORECASTS TO 2027 - DISTRIBUTION CHANNEL

10. GLUTEN-FREE PRODUCTS MARKET REVENUE AND FORECASTS TO 2027 - GEOGRAPHICAL ANALYSIS

11. INDUSTRY LANDSCAPE

12. GLUTEN-FREE PRODUCTS MARKET, KEY COMPANY PROFILES

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This release was published on openPR.