What’s driving the Disinfectants market outlook? DowDuPont Inc., Lanxess AG, BASF S.E., The Clorox Company, and Reckitt Benckiser Plc.

Disinfectants are antimicrobial agents with the ability to destroy harmful microorganisms such as fungi, virus, and bacteria. There are various types of disinfectants available in the global market, which include oxidizing agents, phenolic, quaternary ammonium compounds, and aldehydes. Phenolic compounds are commonly used as disinfectant for environmental surfaces such as laboratory surfaces and non-critical medical devices including stethoscope, blood pressure cuffs, hospital beds, and furniture.

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Key Players operating in the global disinfectants market include Solvay S.A., Unilever Group, Evonik Industries AG, 3M Company, Procter & Gamble Corporation, DowDuPont Inc., Lanxess AG, BASF S.E., The Clorox Company, and Reckitt Benckiser Plc.

Furthermore, aldehydes such as glutaraldehyde and formaldehyde show a broad array of microbiocidal activity including fungicidal and sporicidal. They act by damaging bacterial nucleic acid. Glutaraldehyde is used commonly for disinfection of high-level medical equipment such as endoscopes, dialyzers, hemodialysis proportioning systems, respiratory therapy equipment, and dialysate delivery systems. However, application of formaldehyde in healthcare industry is low due to its irritating fumes and pungent odor.

Increasing demand for disinfectants from water treatment and healthcare industries is fuelling growth of the global disinfectants market. Hospital environment is a conducive for transmission of various pathogens including methicillin-resistant Staphylococcus aureus, Clostridium difficile, Vancomycin-resistant Enterococcus faecalis, and Acinetobacter baumannii, which causes various infections such as bacteremia, urinary tract infection, pneumonia, meningitis, and wound infection. Cleaning and disinfecting surfaces in healthcare facilities is essential for reducing Healthcare-Associated Infections (HAIS), according to the Centers for Disease Control and Prevention.

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Disinfection of wastewater and potable water aids in reducing risk associated with contamination with pathogenic organisms including those causing polio, cholera, hepatitis, typhoid, and other viral, bacterial, and parasitic diseases. According to United Nations, improvement in water sources decreases diarrhea morbidity by 21% and improved drinking-water quality such as point-of-use disinfection, would lead to a 45% reduction of diarrhea episodes.

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